PASTA PRIMAVERA
Make and share this Pasta Primavera recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Bring a big pot of water to a boil.
- In a medium skillet, bring 1 cup stock to a boil; add in thyme and salt to taste.
- Add in carrot; cook for 3 minutes.
- Add in asparagus tips; cook for 2 minutes.
- Add in zucchini; cook for 2 minutes.
- Add in peas; cook until all the vegetables are just tender, and the stock has just about evaporated; turn off heat.
- Salt the boiling water and cook the pasta al dente.
- When the pasta is just about done, turn the heat under the vegetables to medium and stir in the olive oil or butter.
- Cook for about a minute, then add the remaining stock; cook until the vegetables are very tender but not mushy.
- Drain the cooked pasta and toss it with the cooked vegetables and their broth.
- Adjust seasoning with salt and pepper to taste.
- Top with about 1 cup Parmesan cheese or enough to thicken the sauce and serve, passing additional Parmesan at the table.
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Clayton Shackelford
[email protected]Yum!
Adnan Maroof
[email protected]This pasta primavera was a great way to get my kids to eat their vegetables. The sauce is so creamy and flavorful that they didn't even notice the vegetables.
Jolene Jones
[email protected]I love how versatile this pasta primavera recipe is. I can add or remove vegetables depending on what I have on hand. The dish is always delicious.
Asif ak35
[email protected]This pasta primavera was a great way to use up some of the vegetables in my fridge. The dish was easy to make and the results were delicious. I will definitely be making this again.
Eissej Laracrem
[email protected]This pasta primavera was a delicious and healthy meal. The vegetables were cooked perfectly and the sauce was light and flavorful. I would definitely recommend this recipe.
Rahul Patial
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fit the bill. The vegetables were cooked perfectly and the sauce was light and flavorful. This is a dish that I will definitely be making again.
Tim Blevins
[email protected]This is my new favorite pasta primavera recipe. The vegetables are always cooked perfectly and the sauce is so flavorful. I love that I can add or remove vegetables depending on what I have on hand.
Ridoy Hasan
[email protected]This pasta primavera was a delicious and healthy meal. The vegetables were cooked perfectly and the sauce was light and flavorful. I would definitely recommend this recipe.
Amelia Rowley
[email protected]I'm not a big fan of pasta, but this pasta primavera was actually really good. The vegetables were cooked perfectly and the sauce was light and flavorful.
Shabrin Mim
[email protected]This pasta primavera was a great way to get my kids to eat their vegetables. The sauce is so creamy and flavorful that they didn't even notice the vegetables.
Ashlyn Sharp
[email protected]I love how versatile this pasta primavera recipe is. I can add or remove vegetables depending on what I have on hand. The dish is always delicious.
Olukorede Akaeze
[email protected]This pasta primavera was a great way to use up some of the vegetables in my fridge. The dish was easy to make and the results were delicious. I will definitely be making this again.
Aisleen Monaghan
[email protected]This pasta primavera was a delicious and healthy meal. The vegetables were cooked perfectly and the sauce was light and flavorful. I would definitely recommend this recipe.
Francesca Marshall
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fit the bill. The vegetables were cooked perfectly and the sauce was light and flavorful. This is a dish that I will definitely be making again.
Shamim 777
[email protected]This is the best pasta primavera recipe I've ever tried. The vegetables were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Robert Goodall
[email protected]I was looking for a new pasta primavera recipe and this one did not disappoint. The vegetables were cooked perfectly and the sauce was light and flavorful. I will definitely be making this again.
Night Gamer 1980
[email protected]I'm not a big fan of vegetables, but this pasta primavera was actually really good. The sauce is so creamy and flavorful.
Sam Green
[email protected]This is my go-to recipe when I'm looking for a healthy and delicious meal. The vegetables are always fresh and the sauce is always flavorful.
Dhabalamu Simon
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
MD Kowser Howlader
[email protected]This pasta primavera was a hit with my family! The vegetables were perfectly cooked and the sauce was light and flavorful. I will definitely be making this again.