PASTA, PESTO AND PEAS
A very refreshing dish that can be served at a barbeque, beach party, picnic, etc. From Ina Garten / The Barefoot Contessa. This is not in any of her cookbooks, so I wanted to share it here.
Provided by Pianolady
Categories Vegetable
Time 57m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Cook the fusilli and bow tie pastas separately in a large pot of boiling salted water for 10 to 12 minutes until each pasta is al dente (you can use any pasta you like, however, or any combination of pastas).
- Drain and toss into a bowl with the olive oil. Cool to room temperature.
- In the bowl of a food processor (fitted with a steel blade), puree the pesto, spinach and lemon juice.
- Add the mayonnaise and puree. Add the pesto mixture to the cooled pasta and then add the Parmesan Cheese, peas, pignolis, salt and peper. Mix well, season to taste, and serve at room temperature.
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Arturo Gonzalez
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the flavor and texture of the pasta. The pesto and peas were a perfect combination, and the pasta was cooked to perfection.
mariaelena wong
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the peas, and they didn't even notice the pesto. The pasta was cooked perfectly, and the whole dish was a hit with my family.
siyam
[email protected]I'm not a huge fan of peas, but I really enjoyed this dish. The peas were cooked perfectly, and they added a nice sweetness to the pasta. The pesto was also very flavorful, and the whole dish came together beautifully.
Tuhin
[email protected]This dish is so easy to make, and it's a great way to use up leftover pesto. I always have leftover pesto in my fridge, and this dish is a great way to use it up. The pesto and peas are a great combination, and the pasta is cooked perfectly.
Cotoi Alexandru Calin
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the flavor and texture of the pasta. The pesto and peas were a perfect combination, and the pasta was cooked to perfection.
Nahida Kara slimane
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the peas, and they didn't even notice the pesto. The pasta was cooked perfectly, and the whole dish was a hit with my family.
Yashfa Ashiq
[email protected]I'm always looking for new and easy pasta recipes, and this one definitely fits the bill. It's simple to make, and the results are delicious. The pesto and peas are a great combination, and the pasta is cooked perfectly.
Sanduni Madhumali
[email protected]This recipe is a great way to use up leftover pesto. I had some pesto in my fridge that I needed to use up, and this dish was the perfect solution. The pesto and peas added a delicious flavor to the pasta, and the pasta was cooked perfectly.
Muntasir Rafi
[email protected]I'm not a huge fan of pesto, but I really enjoyed this dish. The pesto was light and flavorful, and the peas added a nice sweetness. The pasta was cooked perfectly, and the whole dish was very enjoyable.
Brenda Thavuru
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone loved the flavor and texture of the pasta. The pesto and peas were a perfect combination, and the pasta was cooked to perfection.
Enoch Gaboh
[email protected]This dish is so flavorful and delicious! The pesto is creamy and flavorful, and the peas add a nice pop of sweetness. The pasta is cooked perfectly, and the whole dish comes together beautifully.
Saam Khan
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time, and it turned out perfectly. The pesto and peas are a great combination, and the pasta is cooked to perfection.
Faizan Qamar
[email protected]This pasta dish was a hit with my family! The pesto and peas added a delicious and refreshing flavor to the pasta. I will definitely be making this again.