PASTA MEATBALL STEW
Meet the Cook: Growing up on the farm, I participated in 4-H cooking club activities. Nowadays, I like to visit Mom, Dad and their varied animals...including a llama. -Pat Jelinek, Kitchener, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 6-8 servings.
Number Of Ingredients 25
Steps:
- In a large bowl, combine the egg, crumbs, milk, mustard, salt and pepper. Crumble beef over mixture. Shape into 1-in. balls. In a Dutch oven over medium heat, brown meatballs in oil; drain and set aside. , In same pan, saute onion and garlic in oil until onion is tender. Whisk in flour. Gradually add broth, stirring constantly; bring to a boil. Cook and stir 1-2 minutes or until thickened. Stir in the tomatoes, paste, bay leaf, thyme and salt. Add meatballs and carrots; bring to a boil. Reduce heat; cover and simmer 30 minutes., Add zucchini and peppers; bring to a boil. Reduce heat; cover and simmer 10-15 minutes or until vegetables are tender. Add parsley and pasta; heat through. Remove bay leaf.
Nutrition Facts : Calories 274 calories, Fat 12g fat (4g saturated fat), Cholesterol 65mg cholesterol, Sodium 596mg sodium, Carbohydrate 25g carbohydrate (8g sugars, Fiber 4g fiber), Protein 17g protein.
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notdristaseriosly alexandra
[email protected]This stew is the perfect comfort food for a cold winter day. It's hearty and flavorful, and it always hits the spot.
Eshan
[email protected]This is my go-to recipe for a quick and easy weeknight meal. The meatballs are always a hit with my kids.
Mohammad Thooha
[email protected]This stew is so easy to make and it's always delicious. I love that I can throw it all in the slow cooker and come home to a hot and hearty meal.
Neha Jethwani
[email protected]I made this stew for a potluck and it was a big hit! Everyone loved the meatballs and the sauce. I will definitely be making this again.
Rizwan jani Rizwanahmad
[email protected]This is a great recipe for a hearty and flavorful stew. The meatballs are moist and tender, and the sauce is rich and savory. I served it over mashed potatoes and it was a hit with my family.
Gilbert Bermea
[email protected]This stew was delicious! I loved the combination of flavors and textures. The meatballs were tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Cloe Nelson
[email protected]I've made this stew several times now and it's always a crowd-pleaser. The meatballs are always a hit, and the sauce is so flavorful and hearty. I highly recommend this recipe!
deena chetty
[email protected]This is my new favorite stew recipe! It's so easy to make and it always turns out perfect. The meatballs are always tender and juicy, and the sauce is always flavorful and hearty. I love serving it with a side of crusty bread.
Monish Akter
[email protected]I made this stew last night and it was delicious! The meatballs were so moist and flavorful, and the sauce was rich and savory. I served it over mashed potatoes and it was the perfect comfort food.
umar masood
[email protected]This pasta meatball stew was a hit with my family! The meatballs were tender and juicy, and the sauce was flavorful and hearty. I'll definitely be making this again.