PASTA, KALE AND WHITE BEAN SOUP
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Put the bacon in a large pot or Dutch oven over medium heat and cook, stirring occasionally, until crisp, about 4 minutes. Add the onion and cook, stirring occasionally, until slightly softened, about 3 minutes. Add the carrots, garlic, tomato paste, thyme and 1/2 teaspoon each salt and pepper and cook until the carrots begin to soften, about 2 minutes.
- Add the chicken broth, 6 cups water and the parmesan rind. Increase the heat to high; cover and bring to a boil. Add the pasta and beans and cook, uncovered, 5 minutes. Reduce the heat to medium and add the kale. Simmer, uncovered, until slightly thickened, about 7 minutes. Remove the parmesan rind, stir in half of the grated cheese and season with salt and pepper. Ladle into bowls and top with the remaining cheese.
- Per Serving: Calories: 499; Total Fat: 16 grams; Saturated Fat: 6 grams; Protein: 23 grams; Total carbohydrates: 66 grams; Sugar: grams; Fiber: 9 grams; Cholesterol: 44 milligrams; Sodium: 763 milligrams
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Aryanna
[email protected]This soup is a must-try for any pasta lover!
Rana Azan
[email protected]This soup is a great way to warm up on a cold day.
ABIODUN OLABODE
[email protected]I love this soup! It's so hearty and filling.
Artemis Zahedfar
[email protected]This soup is amazing! It's so creamy and flavorful.
Laghari shahid
[email protected]This soup is so easy to make and it's so delicious! I'll definitely be making it again.
Shopna Eite
[email protected]This soup is a great way to use up leftover vegetables. I always have some kale and white beans in the fridge, so this is a great way to use them up.
Imran Rasheed
[email protected]I'm a vegetarian and I'm always looking for new and exciting vegetarian recipes. This soup is a great addition to my recipe collection.
kennedy argueta
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the pasta and the creamy texture, and they don't even realize that they're eating kale and white beans.
Mandy BANINI
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's a hearty and flavorful meal that is perfect for a cold night.
Attah Noah
[email protected]This soup is a great way to use up leftover pasta. I always have some cooked pasta in the fridge, so this is a great way to use it up.
Nanda Shrestha
[email protected]I love the creamy texture of this soup. The white beans and kale add a nice touch of flavor and texture, and the pasta makes it a filling meal.
Arimhinsin Happiness
[email protected]This soup is a great way to get your daily dose of vegetables. The kale and white beans are packed with nutrients, and the pasta adds a good source of carbohydrates.
Faith Van ryn
[email protected]This soup is so easy to make and it's so delicious! I always have the ingredients on hand, so it's a great meal to make on a busy weeknight.
Sandra Clemmer
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the pop of flavor from the kale and white beans.
Charlie Boy
[email protected]This soup is a hearty and flavorful meal that is perfect for a cold night. The kale and white beans add a nice touch of texture and flavor, and the pasta makes it a filling dish.