PASTA JAMBALAYA
This nicely spiced dish is loaded with vegetables. My family really loves it...and I bet yours will, too.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a large skillet, cook the sausage, onion and garlic over medium heat until sausage is no longer pink; drain. Add chicken; cook until chicken is no longer pink. Add the tomatoes, tomato sauce, salsa, carrot, squash and seasonings. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until vegetables are tender. Stir in shrimp; heat until shrimp turn pink. Serve over pasta; sprinkle with bacon.
Nutrition Facts : Calories 234 calories, Fat 9g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 1397mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 4g fiber), Protein 20g protein.
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Victoria Minor
[email protected]This pasta jambalaya was a disappointment. The pasta was overcooked and the sauce was too watery. I wouldn't recommend this recipe.
Gta Gta1
[email protected]I thought this pasta jambalaya was just okay. The flavor was a little bland for my taste. I think I would have liked it better if I had added some more spices.
Caitlin Thomas
[email protected]This pasta jambalaya was a little too spicy for my taste, but my husband loved it. He said it was the best jambalaya he had ever had. I would definitely make it again, but I would use less cayenne pepper next time.
akasha xxx player
[email protected]I'm not a big fan of jambalaya, but I really enjoyed this pasta jambalaya. The flavors were well-balanced and the pasta was cooked perfectly. I would definitely make this again.
Haker Space
[email protected]This pasta jambalaya is a great way to use up leftover vegetables. I often add whatever vegetables I have on hand, and it always turns out delicious. It's a great way to get a healthy meal on the table in a hurry.
HEIVA PIRMOHAMMADI
[email protected]I love how versatile this pasta jambalaya is. You can add or remove ingredients to suit your taste. I like to add a little extra spice to mine, and I often add shrimp or chicken. It's always a delicious and satisfying meal.
raiumair raufkharalsahab
[email protected]This pasta jambalaya is the perfect dish for a busy weeknight meal. It's easy to make and the flavor is amazing. I love the combination of the pasta, sausage, and vegetables. It's a great dish for a potluck or a casual dinner party.
LaDestiny Williams
[email protected]I made this pasta jambalaya last night and it was a huge hit with my family! Everyone loved it. The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.
Shah Nawaz
[email protected]This pasta jambalaya was a disappointment. The pasta was overcooked and the sauce was too watery. I wouldn't recommend this recipe.
Youtube Gamer
[email protected]I thought this pasta jambalaya was just okay. The flavor was a little bland for my taste. I think I would have liked it better if I had added some more spices.
Burnie Solomon
[email protected]This pasta jambalaya was a little too spicy for my taste, but other than that it was really good. I would definitely make it again, but I would use less cayenne pepper next time.
Lebogang Phillip
[email protected]I love how easy this pasta jambalaya is to make. It's perfect for a busy weeknight meal. And the best part is, it's so flavorful and delicious!
jeff raper
[email protected]This pasta jambalaya was delicious! The flavors were perfect and the pasta was cooked to perfection. I will definitely be making this again.
Bobby Huffman
[email protected]I've made this pasta jambalaya recipe several times, and it's always a hit. It's so easy to make and the flavor is amazing. I love the combination of the pasta, sausage, and vegetables. It's a great dish for a weeknight meal or a potluck.
Hamad khan hamad khan
[email protected]Pasta jambalaya is one of my favorite dishes to make when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser. I usually use whatever vegetables I have on hand, and I often add shrimp or chicken to the dish. It's always de
Romi Ambrose
[email protected]I love pasta jambalaya! It's such a flavorful and easy dish to make. I like to add a variety of vegetables to mine, such as bell peppers, corn, and okra. I also like to use a spicy sausage, which gives the dish a nice kick.
khakon o miya
[email protected]This pasta jambalaya was a hit with my family! It was easy to make and had a great flavor. I added a little extra spice to mine, and it was perfect. I will definitely be making this again.