"I brought this simple casserole to a potluck at work and it was a hit," writes Judie Porath of Summit, South Dakota. "You can use a pound of browned ground beef in place of ham."
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a small skillet, saute onion in butter until tender. Drain spaghetti; Place in a large bowl. Add the ham, corn, cheese, seasoned salt and onion mixture. , Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 30-35 minutes or until cheese is melted, stirring once.
Nutrition Facts : Calories 329 calories, Fat 12g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 1362mg sodium, Carbohydrate 38g carbohydrate (8g sugars, Fiber 3g fiber), Protein 17g protein.
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Joel Brierley
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Taniya Green
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely make it again.
QUEEN Zardari
[email protected]I made this dish for my family and they all loved it. It was a great way to use up leftover ham and pasta.
Hamdan Mughal
[email protected]This was a great recipe! I used whole wheat pasta and it turned out great. I will definitely be making this again.
Rajon Biswas
[email protected]I followed the recipe exactly and the dish turned out great. I would definitely make it again.
Bokyangana
[email protected]This recipe was a little bland for my taste. I would add more spices next time.
Sarfaraz Malik
[email protected]I made this dish for a party and it was a big hit. Everyone loved the creamy sauce and the ham.
Xusen Xasan
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Yeboaa Lawrencia
[email protected]I made this dish for my family and they all loved it. It was a great way to use up leftover ham.
Josiah Camacho
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely make it again.
Rizwan Bhai
[email protected]I'm not a big fan of ham, but this dish was actually really good. The cheese and pasta were a great combination.
Antione Terrell
[email protected]This was a great recipe! I used leftover ham and it turned out great.
Balaj Khan
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I especially liked the crunchy topping.
MAATLA INNOCENT
[email protected]This pasta ham hot dish was a hit with my family! It was easy to make and so delicious. The ham and cheese were perfectly melted and the pasta was cooked to perfection. I will definitely be making this again.