PASTA FAGIOLI - BEST EVER
I have searched high and low for the best Pasta Fagioli Soup and decided to make my own from 2 seperate recipes from Italian Cookbooks and this is my version. You will not be disappointed, trust me. Thanks for trying.
Provided by Fancie Face
Categories < 4 Hours
Time 1h25m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Cook Sausage with casing off (chopped fine) and add Bacon and Diced Onion until cooked through.
- Add remaining ingredients and let cook on medium low for 1 hour.
- Cook Pasta until Al Dente.
- Place pasta in a bowl and then add your soup mixture.
- NOTE: Do not add pasta to broth as the pasta will swell and soak up broth.
Nutrition Facts : Calories 1124.7, Fat 32.1, SaturatedFat 9.9, Cholesterol 43.9, Sodium 2267, Carbohydrate 160.6, Fiber 24.6, Sugar 14, Protein 51.5
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G money
[email protected]This pasta fagioli is the perfect comfort food.
Estiak 420
[email protected]This soup is a great way to use up leftover beans and vegetables.
Evelyn Simpson
[email protected]I'm not usually a fan of pasta fagioli, but this recipe changed my mind. It's so flavorful and satisfying.
Abinash Bhujel
[email protected]This pasta fagioli is so easy to make. It's a great weeknight meal.
Faiza Khan
[email protected]I love the addition of the ditalini pasta. It gives the soup a nice bite.
Temi OvO
[email protected]This soup is so hearty and flavorful. It's perfect for a cold winter day.
Nancy Nelima
[email protected]I've made this recipe several times and it's always delicious. It's a great way to use up leftover beans and vegetables.
ruthie rosendahl
[email protected]This is the best pasta fagioli recipe I've ever tried. It's so easy to make and it's always a hit with my family.
Tatyana
[email protected]This soup is amazing! I'll definitely be making it again and again.
Jegathis
[email protected]This pasta fagioli is so flavorful and satisfying. I'll definitely be making it again.
Marelene Paris
[email protected]I love the addition of the Parmesan cheese. It really takes this soup to the next level.
Shopno Baz
[email protected]This soup is so comforting and filling. It's perfect for a cold winter day.
WAMBUI ANN
[email protected]I love how easy this recipe is to make. I can have a delicious and healthy meal on the table in no time.
Sendawula Ronald
[email protected]This pasta fagioli is the best I've ever had. It's so rich and flavorful, and the beans are cooked perfectly. I highly recommend this recipe.
Kacper Zdziebko
[email protected]I'm not usually a fan of pasta fagioli, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Adnan Alli
[email protected]This soup is amazing! I love the combination of flavors and textures. It's hearty and filling, but it's also light and refreshing.
Malachi Jarrett
[email protected]I've made this pasta fagioli recipe several times now, and it's always a hit with my family and friends. It's so easy to make, and it's always delicious.
Josanne Ammon
[email protected]This pasta fagioli recipe is a keeper! It's incredibly flavorful and comforting, and it's packed with healthy ingredients. I especially love the addition of the ditalini pasta, which gives the soup a nice bite.