PASTA AND PANCETTA AND PEAS IN A GORGONZOLA SAUCE
Good and creamy, this is an impressive pasta dinner that comes together very easy. I used large rigatoni which allowed for ample cheese sauce coverage. Expect big smiles on everyone's face when they dig in.
Provided by Alex Callegari
Categories Pasta
Time 45m
Number Of Ingredients 9
Steps:
- 1. Bring a large pot of water, 4 to 5 quarts, to a rapid boil. Add a Tbsp. of sea salt. Toss in the Paccheri or large rigatoni pasta and cook according to instructions. Al Dente is preferred so remove before pasta is fully cooked.
- 2. In a large sauté pan add 1 tbs of extra virgin olive oil and 4 oz. of cubed pancetta. Cook at medium temperature until fat has been rendered out of pancetta and is crispy. With a slotted spoon take Pancetta out and set aside.
- 3. In the sauté pan add the cream, gorgonzola, Parmesan, salt, pepper, and parsley. Whisk rapidly until the cheeses melt and the sauce comes together.
- 4. Once pasta is cooked and still al dente toss directly into large sauté pan add peas and pancetta. Garnish with parsley or additional Parmesan cheese.
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Mr BALACH
[email protected]This pasta dish was amazing! I loved the combination of flavors and textures. The sauce was creamy and flavorful, the pancetta was crispy and salty, and the peas added a nice sweetness. It was a quick and easy meal to make, and I will definitely be m
Omphile Ntuka
[email protected]This pasta dish was a bit too heavy for my taste. The sauce was very creamy and cheesy, and the pancetta was a bit too fatty. I think I would have preferred a lighter sauce.
Dudu Dube
[email protected]I made this pasta dish for my friends and they loved it! The sauce was so creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. It was a quick and easy meal to make, and I will definitely be making it again.
Luke Cm
[email protected]This pasta dish was delicious! The sauce was creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. It was a quick and easy meal to make, and I will definitely be making it again.
Eshetu Debela
[email protected]This pasta dish was a bit too salty for my taste. The pancetta was a bit too salty, and the sauce was a bit too cheesy. I think I would have preferred a less salty sauce.
Freda Bi
[email protected]I'm not a huge fan of peas, but I decided to give this recipe a try and I'm so glad I did! The sauce was creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. I will definitely be making this again, but I migh
Joseph Joy
[email protected]I made this pasta dish for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It was a quick and easy meal to make, and I will definitely be making it again.
Ali haider Amir saab
[email protected]This pasta dish was amazing! The sauce was so creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. It was a quick and easy meal to make, and I will definitely be making it again.
Fortune Malete
[email protected]This pasta dish was a bit bland for my taste. The sauce was not very flavorful, and the pancetta and peas didn't add much flavor either. I think I would have preferred a more flavorful sauce.
M Arif Asif
[email protected]I made this pasta dish for my family and they loved it! The sauce was so creamy and flavorful, and the pancetta and peas added a nice touch of saltiness and sweetness. It was a quick and easy meal to make, and I will definitely be making it again.
random 64
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very creamy and cheesy, and the pancetta was a bit too salty. I think I would have preferred a lighter sauce.
larkin chamblee
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The sauce is so creamy and flavorful, and the pancetta and peas add a nice touch of texture and flavor. I highly recommend it.
Studio Alaa
[email protected]This pasta dish was easy to make and turned out great! The sauce was creamy and cheesy, and the pancetta and peas added a nice touch of saltiness and sweetness. I would definitely make this again.
Myarts 50
[email protected]I'm not a huge fan of gorgonzola, but I decided to give this recipe a try and I'm so glad I did! The sauce was creamy and flavorful, and the pancetta and peas added a nice salty and sweet balance. I will definitely be making this again.
Connor Dakin
[email protected]I made this pasta for a dinner party and it was a huge hit! The sauce was so creamy and flavorful, and the pancetta and peas added a nice touch of texture and flavor. Everyone raved about it and asked for the recipe.
Jan m Afridi
[email protected]This pasta dish was an absolute delight! The combination of pancetta, peas, and gorgonzola in a creamy sauce was divine. It was incredibly easy to make and the result was a flavorful and satisfying meal. I highly recommend it to anyone looking for a