PASTA AND GARLIC
A simple and delectable dish! Choose your own pasta and top with garlic, almost as simple as that! Use any sort of cheese you like.
Provided by Josie Strazzulla
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- In a large pot of salted water boil pasta until al dente. Drain well.
- In a small saucepan heat oil slightly, add garlic. Saute garlic until it is lightly browned. Be careful not to burn garlic.
- Combine pasta and garlic, salt and pepper to taste. Top with Parmesan or Romano cheese and serve.
Nutrition Facts : Calories 316.7 calories, Carbohydrate 46.9 g, Cholesterol 64.3 mg, Fat 9.4 g, Fiber 3.3 g, Protein 10.6 g, SaturatedFat 1.6 g, Sodium 60.6 mg
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PianoBeats SA
[email protected]I added some chopped sun-dried tomatoes to the sauce and it was amazing! This dish is very versatile and you can add whatever vegetables you like.
Christopher Welch
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce comes together in minutes and the pasta cooks in no time.
Amanda Mokokwe
[email protected]I'm not a huge fan of garlic but I really enjoyed this dish. The sauce is very well balanced and the pasta is cooked al dente.
Callme Char
[email protected]This is a delicious and healthy pasta dish. The garlic and olive oil sauce is light and flavorful, and the pasta is cooked perfectly.
Lauren Leigh De Leeuw
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover pasta.
Zaain Mehmood
[email protected]This is a great recipe for beginners. It's so simple to follow and the results are always delicious.
Aris Miller
[email protected]I love this dish because it's so versatile. You can add whatever vegetables you like, or even some protein like chicken or shrimp.
Abdujalil Xakimjonov
[email protected]This is my go-to pasta dish when I'm short on time. It's so quick and easy to make, and it's always delicious.
Raja master Naeem
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Andy Coleman
[email protected]This is a classic pasta dish that is always a crowd-pleaser. The garlic and olive oil sauce is simple but so flavorful.
Reena Mandhwani
[email protected]I added some chopped sun-dried tomatoes to the sauce and it was amazing! This dish is very versatile and you can add whatever vegetables you like.
Si Hutchinson #TheOutlaw666
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce comes together in minutes and the pasta cooks in no time.
Samuel Stephen
[email protected]I'm not a huge fan of garlic but I really enjoyed this dish. The sauce is very well balanced and the pasta is cooked al dente.
lucious chingasalah
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce is so simple but so delicious.
Jbl bass stronger boom
[email protected]This is the best pasta dish I've ever had! The garlic and olive oil sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again.