PASTA AND EGGS FOR BREAKFAST

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This is a family recipe. Use any pasta you have left over, and any kind of cheese you like.

Provided by shadea

Categories     100+ Breakfast and Brunch Recipes     Eggs     Omelet Recipes

Time 15m

Yield 4

Number Of Ingredients 5

6 eggs
3 tablespoons grated Parmesan cheese
salt and ground black pepper to taste
1 tablespoon extra-virgin olive oil
8 ounces cooked pasta

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Beat eggs, Parmesan cheese, salt, and black pepper together thoroughly in a bowl.
  • Heat olive oil in an oven-safe skillet over medium heat. Add cooked pasta; toss to coat in olive oil. Add beaten eggs, stir, and cook until eggs begin firming up on the sides of the skillet, about 3 minutes.
  • Broil in the preheated oven until eggs are set, 2 to 3 minutes.

Nutrition Facts : Calories 243.5 calories, Carbohydrate 18.2 g, Cholesterol 282.3 mg, Fat 12.4 g, Fiber 1 g, Protein 14.2 g, SaturatedFat 3.5 g, Sodium 201.7 mg, Sugar 0.9 g

Buma Mikaël
buma-m94@gmail.com

I love this recipe! It's so easy to make and it's always delicious.


MD Harun Molla
m_m83@gmail.com

This is a great recipe for a quick and easy breakfast. It's also a great way to use up leftover pasta.


Obama Care
o.c85@yahoo.com

I've made this recipe several times and it's always a hit. My family loves it!


Siva ARS
ars61@hotmail.com

This is a great recipe for a quick and easy breakfast. I love that it's so versatile and you can add whatever you have on hand.


Zoe Handler
handler.z67@hotmail.com

I love this recipe! It's so easy to make and it's always delicious.


Taiwo Stephen
taiwo66@gmail.com

This is a great recipe for a quick and easy breakfast. It's also a great way to use up leftover pasta.


Minhaz Ali Ali
minhaz-a62@yahoo.com

I've made this recipe several times and it's always a hit. My family loves it!


Mohain Iqbal
m@aol.com

This is a great recipe for a quick and easy breakfast. I love that it's so versatile and you can add whatever you have on hand.


Dj___ Cabdalla
dj___c@yahoo.com

I love this recipe! It's so easy to make and it's always delicious.


Pedlow Ferdinand
fp@yahoo.com

This is a great recipe for a quick and easy breakfast. It's also a great way to use up leftover pasta.


Zan Zamin
z-zan52@hotmail.fr

I've made this recipe several times and it's always a hit. My kids love it!


Khan Monir
m_k@hotmail.com

This is a great way to use up leftover pasta. It's also a great way to get some extra protein in your breakfast.


Nhlanhla Ntando
ntando@yahoo.com

I love this recipe! It's so easy to make and it's always delicious. I've made it for breakfast, lunch, and dinner and it's always a hit.


Moge Tattooo Tattoo2
m33@yahoo.com

This is a great recipe! I've made it several times and it's always a hit. Thanks for sharing!


Alve Khan
khan-alve65@hotmail.fr

I made this for dinner last night and it was a great way to use up some leftover pasta. It was so easy to make and it was really delicious.


Alfie Dickinson
d.alfie12@aol.com

This is a great recipe for a quick and easy breakfast. I love that it's so versatile and you can add whatever you have on hand.


random 64
64-r@gmail.com

I've made this recipe several times and it's always a hit. My family loves it!


Saidul Alam
asaidul@aol.com

This was a great recipe! I made it for breakfast this morning and it was so easy and delicious. I added some chopped spinach and mushrooms to the eggs and it was perfect.


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