PASTA AND BROCCOLI
This is sooooooo easy but yummy. Not too much to say about it except that it tastes good. You can add some cooked chicken and it will make a whole meal or you can use it as a side-dish. Either way it is tasty.
Provided by Mimi in Maine
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Put the olive oil in a large skillet and heat.
- Add the minced garlic and cook slightly (do not brown the garlic).
- Add the frozen broccoli and cook about 8 minutes stirring occasionally, adding a little water now and then to make steam so that the broccoli cooks.
- If you are adding chicken, add it now.
- Add butter, salt, pepper, and the cooked pasta.
- Serve with Parmesan cheese at the table.
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Wolfy Statton
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
Hennay Ferus
[email protected]This dish was easy to make and very delicious. I especially liked the roasted broccoli. I will definitely be making this again.
FK47 tv
[email protected]The pasta was a bit overcooked, but the broccoli was cooked perfectly. The sauce was flavorful, but I would have liked it to be a bit thicker.
Md Najmol
[email protected]This recipe was a bit too bland for my taste. I would recommend adding some more garlic and red pepper flakes.
KRISHAN RAM
[email protected]I'm not a big fan of broccoli, but this dish was surprisingly good. The broccoli was roasted to perfection and the pasta was cooked just right.
Gaming Zihad
[email protected]This recipe was easy to follow and the results were delicious. The broccoli was roasted to perfection and the pasta was cooked al dente.
Danish taimoor99
[email protected]I followed the recipe exactly and the dish turned out great. The broccoli was perfectly roasted and the pasta was cooked just right.
Ayushma Tamang
[email protected]This dish was amazing! The flavors were perfect and the broccoli was cooked to perfection. I will definitely be making this again and again.
Chukwudi Chinwendu
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
lithium banda
[email protected]I've made this dish several times and it's always a hit. The broccoli is always cooked perfectly and the pasta is always al dente.
Asad Magsi
[email protected]This dish was easy to make and very delicious. I especially liked the roasted broccoli. I will definitely be making this again.
Mudassir Mudassir
[email protected]The pasta was a bit overcooked, but the broccoli was cooked perfectly. The sauce was flavorful, but I would have liked it to be a bit thicker.
Kathy Turner
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it some more flavor.
Nicole Settles
[email protected]Loved this dish! The broccoli was roasted to perfection and the pasta was cooked just right. The lemon zest added a nice brightness to the dish.
Beth Fekete
[email protected]Easy to follow recipe with great results! The pasta was al dente and the broccoli was still slightly crunchy. The garlic and olive oil sauce was simple but flavorful.
Theresa Chaitezvi
[email protected]This pasta and broccoli dish was a delightful surprise. The flavors blended perfectly, and the broccoli was cooked to perfection. I will definitely be making this again!