PASTA AND BROCCOLI
This is sooooooo easy but yummy. Not too much to say about it except that it tastes good. You can add some cooked chicken and it will make a whole meal or you can use it as a side-dish. Either way it is tasty.
Provided by Mimi in Maine
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Put the olive oil in a large skillet and heat.
- Add the minced garlic and cook slightly (do not brown the garlic).
- Add the frozen broccoli and cook about 8 minutes stirring occasionally, adding a little water now and then to make steam so that the broccoli cooks.
- If you are adding chicken, add it now.
- Add butter, salt, pepper, and the cooked pasta.
- Serve with Parmesan cheese at the table.
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Wolfy Statton
statton_w6@hotmail.frThis recipe was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
Hennay Ferus
hferus@yahoo.comThis dish was easy to make and very delicious. I especially liked the roasted broccoli. I will definitely be making this again.
FK47 tv
tv-fk4795@hotmail.comThe pasta was a bit overcooked, but the broccoli was cooked perfectly. The sauce was flavorful, but I would have liked it to be a bit thicker.
Md Najmol
md-n@gmail.comThis recipe was a bit too bland for my taste. I would recommend adding some more garlic and red pepper flakes.
KRISHAN RAM
krishanr25@gmail.comI'm not a big fan of broccoli, but this dish was surprisingly good. The broccoli was roasted to perfection and the pasta was cooked just right.
Gaming Zihad
zihad.g@hotmail.comThis recipe was easy to follow and the results were delicious. The broccoli was roasted to perfection and the pasta was cooked al dente.
Danish taimoor99
taimoor99-danish@hotmail.comI followed the recipe exactly and the dish turned out great. The broccoli was perfectly roasted and the pasta was cooked just right.
Ayushma Tamang
ta85@yahoo.comThis dish was amazing! The flavors were perfect and the broccoli was cooked to perfection. I will definitely be making this again and again.
Chukwudi Chinwendu
c-c@hotmail.comThis recipe was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
lithium banda
lithium.b@gmail.comI've made this dish several times and it's always a hit. The broccoli is always cooked perfectly and the pasta is always al dente.
Asad Magsi
magsia@yahoo.comThis dish was easy to make and very delicious. I especially liked the roasted broccoli. I will definitely be making this again.
Mudassir Mudassir
m74@hotmail.co.ukThe pasta was a bit overcooked, but the broccoli was cooked perfectly. The sauce was flavorful, but I would have liked it to be a bit thicker.
Kathy Turner
tkathy@hotmail.co.ukThis recipe was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it some more flavor.
Nicole Settles
nicoles@hotmail.comLoved this dish! The broccoli was roasted to perfection and the pasta was cooked just right. The lemon zest added a nice brightness to the dish.
Beth Fekete
beth-fekete@gmail.comEasy to follow recipe with great results! The pasta was al dente and the broccoli was still slightly crunchy. The garlic and olive oil sauce was simple but flavorful.
Theresa Chaitezvi
theresa-chaitezvi@gmail.comThis pasta and broccoli dish was a delightful surprise. The flavors blended perfectly, and the broccoli was cooked to perfection. I will definitely be making this again!