PASTA ALLE CINQUE PI
The name cinque Pi refers to the 5 (Italian = cinque) most important ingredients in this sauce which in Italian all start with the letter p: panna (cream), purea di pomodoro (tomato puree), prezzemolo (parsley), parmigiano (parmesan), pepe (pepper). This pasta dish which originates from Italy is very popular in Switzerland. Therefore, I categorized it as Italian and Swiss. My BF who is Italian actually said that he has never seen it on the menu in Italia. Here in Switzerland you can find it in nearly ever Italian restaurant and many people cook it at home.
Provided by tigerduck
Categories Penne
Time 22m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Pasta:.
- Cook pasta according to packet instructions.
- Cinque Pi Sauce:.
- Heat cream in a sauce pan, reduce heat and cook for ca 10 minutes.
- Add tomato puree, chopped parsley and parmesan and cook for a further 2 minutes.
- Season with salt, pepper and nutmeg.
- Mix with the pasta and serve with grated parmesan cheese.
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Meer Sahil
[email protected]This dish was a lot of work, but it was worth it. The flavors were amazing and the presentation was beautiful.
Nsr Vishnu
[email protected]The sauce was a little bland. I added some extra garlic and Italian seasoning, and it was much better.
Kaleem Ullahpathan783
[email protected]This dish was a little too salty for my taste. I think I'll use less prosciutto next time.
jawad raja
[email protected]I made this dish for my family and they loved it! It's a great way to use up leftover pasta. The sauce is delicious and the cheese adds a nice touch.
Madeline Purl
[email protected]This pasta dish is so flavorful and easy to make. I love the addition of the prosciutto and peas. It's a great weeknight meal.
Judith Akoth
[email protected]I'm a beginner cook and this recipe was easy to follow. The dish turned out great! I'll definitely be trying more recipes from this website.
Arlis Austin
[email protected]This dish was absolutely delicious. The sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Md Saiham
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The flavors were amazing and the presentation was beautiful.
D VLOG
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out beautifully. I would highly recommend it.
Anotida Mundondo
[email protected]I'm not a huge fan of pasta, but this dish changed my mind. The sauce was so flavorful and the pasta was cooked to perfection. I'll definitely be making this again.
Renee Gentry
[email protected]I love the combination of flavors in this dish. The sweetness of the tomatoes, the saltiness of the prosciutto, and the creaminess of the cheese come together perfectly. Yum!
Usaid Ali
[email protected]This pasta dish was a hit with my family! The flavors were incredible, and the pasta was cooked perfectly. I will definitely be making this again.