PASTA
Steps:
- Place water in large lidded pot, add salt and bring to a rolling boil. Add spaghetti, fanning it into the water so that each strand makes contact. Using a wooden spoon or tongs, gently bend noodles to submerge. Cover pot and return to a rolling boil, reducing heat to medium-high. Stir occasionally.
- Pour 3 tablespoons of good quality extra virgin olive oil into the bottom of a wide serving bowl along with garlic.
- In 4 minutes, start tasting. When done, a string of spaghetti should be springy when pulled on. To the tooth, there should be some resistance but not so much that the pasta sticks in the teeth. As soon as pasta is done, drain immediately in a large colander (lidded models are the best). Shake pasta to stop cooking but don't shake dry. And no rinsing!
- Add pasta to serving bowl and toss to coat. Quickly divide into individual bowls and toss
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Lauren Byrnes
[email protected]This pasta dish was a great way to use up leftover chicken. The sauce was very flavorful and the chicken was tender and juicy. I will definitely be making this again.
Tracy Metcalf
[email protected]This pasta dish was very easy to make and it turned out delicious! I especially liked the creamy sauce. I will definitely be making this again.
Sajjad Opridi
[email protected]I made this pasta dish for a potluck and it was a big hit! Everyone loved the unique flavor of the sauce. I will definitely be making this again.
zyon faust
[email protected]This pasta dish was a great way to use up leftover chicken. I also added some broccoli and mushrooms to the sauce. It was a delicious and healthy meal. I will definitely be making this again.
Jaydin Pietersen
[email protected]This pasta dish was a little too bland for my taste. I added some extra garlic and Parmesan cheese to give it more flavor. I would also recommend using a different type of pasta, such as penne or rigatoni.
scott wittman
[email protected]I'm not a big fan of pasta, but I really enjoyed this dish. The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
King Zegmight
[email protected]This pasta dish was a great way to use up leftover chicken. The sauce was very flavorful and the chicken was tender and juicy. I will definitely be making this again.
Nwogu Uche
[email protected]This pasta dish was very easy to make and it turned out delicious! I especially liked the creamy sauce. I will definitely be making this again.
Amber Shea
[email protected]I made this pasta dish for a potluck and it was a big hit! Everyone loved the unique flavor of the sauce. I will definitely be making this again.
g n
[email protected]This pasta dish was a little too spicy for my taste. I would recommend using less chili flakes if you don't like spicy food.
Popdinga Godwill
[email protected]I'm a vegetarian so I made this pasta dish without the chicken. It was still very flavorful and satisfying. I will definitely be making this again.
m gulfam ali
[email protected]This pasta dish was a great way to use up leftover chicken. I also added some broccoli and mushrooms to the sauce. It was a delicious and healthy meal.
Juliana Pizarro
[email protected]I made this pasta dish for my kids and they loved it! They especially liked the colorful vegetables. I'm so glad I found this recipe.
Albert Juarez
[email protected]This pasta dish was easy to make and it turned out great! I especially liked the crispy chicken. I will definitely be making this again.
Soban Mushtaq
[email protected]I found this pasta dish to be too rich. The sauce was very heavy and creamy. I think I would have liked it better if it had been made with a lighter sauce.
Kelvin Owusu
[email protected]This pasta dish was a little bland for my taste. I added some extra garlic and Parmesan cheese to give it more flavor.
rebeca siebos
[email protected]I'm not a big fan of chicken, but I really enjoyed this pasta dish. The sauce was so flavorful that it made the chicken taste amazing. I'll definitely be making this again.
Sahibur rahman
[email protected]This is my new favorite pasta dish! It's so easy to make and it always turns out delicious. I love that I can use whatever vegetables I have on hand.
rana saddain
[email protected]I made this pasta for a dinner party and it was a huge success! Everyone loved it and I received so many compliments. Thank you for sharing this recipe.
Md Alim
[email protected]This pasta dish was a hit with my family! The sauce was flavorful and creamy, and the chicken was tender and juicy. I will definitely be making this again.