PASSOVER POTATO KUGEL
Categories Potato Bake Passover Dinner Kosher for Passover
Yield 1 Serves 12-16
Number Of Ingredients 7
Steps:
- Preheat oven to 350. Pour 2 tbsp of canola oil into 9 x 13 glass baking dish and brush it all around bottom and up the sides. Place prepared baking dish in oven for 5 minutes. Using grating disk of food processor, grate potatoes and onions together, alternating with each other. This helps keep the potatoes white. Pour potato onion mixture into fine mesh colander and squeeze out liquid. Return mixture in 3 batches to processor fitted with steel blade and pulse each batch just 3 or 4 times. Place processed potato/onion mixture into large mixing bowl. Beat the eggs with matzo meal, salt & pepper, and one tbsp oil and add to potato/onion mixture. Carefully remove hot dish from oven and pour mixture in, smoothing out the top. Sprinkle last tbsp oil over the top. Bake at 350 on convect for one hour, or until top is deep golden brown. Let rest 15 minutes before cutting into squares. Can be made a few hours ahead and reheated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Harold Daniel
[email protected]This potato kugel is the perfect comfort food. It's hearty and filling, and it's also very flavorful. I highly recommend it.
Alex Drake
[email protected]I love this potato kugel! It's so easy to make and it's always a hit with my family and friends.
Mustafa Jahanzeb
[email protected]This potato kugel is a great way to use up leftover potatoes. It's also a great side dish for any meal.
Abdur Rahman
[email protected]I'm so glad I found this recipe! This potato kugel is the best I've ever had. It's so flavorful and moist, and the potatoes are cooked perfectly. I will definitely be making this again and again.
Alice Mendoza
[email protected]This potato kugel is so easy to make and it's always a hit with my family and friends. I love the crispy crust and the fluffy interior.
Sadiq Sheral
[email protected]I made this potato kugel for my family and they loved it! It's a great recipe for a special occasion or for a weeknight meal.
Taniraj dandhal Rajput
[email protected]This potato kugel is the perfect comfort food. It's hearty and filling, and it's also very flavorful. I highly recommend it.
Yoshua Guitz
[email protected]I love this potato kugel! It's so easy to make and it's always a hit with my family and friends.
Sphesihle Masondo123
[email protected]This potato kugel is a great way to use up leftover potatoes. It's also a great side dish for any meal.
Alisa Bhattachan
[email protected]I'm so glad I found this recipe! This potato kugel is the best I've ever had. It's so flavorful and moist, and the potatoes are cooked perfectly. I will definitely be making this again and again.
Fb Bhuiyan
[email protected]This potato kugel is so easy to make and it's always a hit with my family and friends. I love the crispy crust and the fluffy interior.
Hadeer Morsy
[email protected]I made this potato kugel for my family and they loved it! It's a great recipe for a special occasion or for a weeknight meal.
Sony Kenz
[email protected]This potato kugel is the perfect side dish for any meal. It's hearty and filling, and it's also very flavorful. I highly recommend it.
Mulu Jokhio
[email protected]I'm not a big fan of potato kugel, but this recipe changed my mind. It's so delicious and flavorful. I will definitely be making this again.
Noor boya mehsood Noor boya mehsood
[email protected]This potato kugel is so easy to make and it's always a crowd-pleaser. I love serving it with sour cream and applesauce.
Ban Zamer
[email protected]I made this potato kugel for Passover this year and it was a hit! Everyone loved it. It's a great recipe to have on hand for any holiday.
Sana Ullah dawar
[email protected]This potato kugel is the best! It's so flavorful and moist, and the potatoes are cooked perfectly. I will definitely be making this again.