Who says you can't enjoy brownies on Passover? These ones are rich and chocolaty, yummy!
Provided by NIBLETS
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 40m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
- In a medium-size mixing bowl, blend eggs, sugar, and butter. Mix in matzo meal, cocoa powder and walnuts (if desired). Transfer batter to prepared baking pan.
- Bake at 350 degrees F (175 degrees C) for 30 minutes.
- In a small mixing bowl, blend chocolate, butter or margarine and water. Spread over cooled brownies.
Nutrition Facts : Calories 325.4 calories, Carbohydrate 34.6 g, Cholesterol 78.9 mg, Fat 21.3 g, Fiber 2.7 g, Protein 4.5 g, SaturatedFat 10.3 g, Sodium 105.5 mg, Sugar 28.9 g
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Cuneyt Alhoot
[email protected]These brownies were delicious! I will definitely be making them again.
Ali khan Ali
[email protected]Overall, these brownies were good. They were easy to make and they had a nice chocolatey flavor. However, I think they could be improved with a few tweaks.
Sarah Jane Frizzell
[email protected]I found these brownies to be a bit too sweet. I would reduce the amount of sugar next time.
Zahidul Shakib
[email protected]These brownies were a bit too dry for my taste. I think I would add more oil or butter next time.
Sheeraz King
[email protected]These brownies are a great way to use up leftover matzo meal. They're also a delicious and festive treat for Passover.
My Opinion
[email protected]I've made these brownies several times now and they always turn out perfect.
Laxmi shrestha
[email protected]These brownies are the perfect dessert for a Passover seder. They're easy to make, delicious, and they're sure to please everyone at the table.
Mohammad Noor Alam
[email protected]I made these brownies for a Passover potluck and they were a big hit! Everyone loved them.
Sree apon kumar Das
[email protected]These brownies were easy to make and they turned out great! I followed the recipe exactly and they were perfect.
Leryn King
[email protected]I was a bit skeptical about making brownies with matzo meal, but I was pleasantly surprised! They were moist and chocolatey, and the matzo meal added a nice nutty flavor.
Annie Tah
[email protected]These brownies were delicious! I love that they're made with matzo meal, which gives them a unique flavor and texture.
Nori Swara
[email protected]I've made these brownies several times now and they always turn out great. The texture is perfect and they're always a crowd-pleaser.
XANDER BRIAN
[email protected]I made these brownies for my family and they loved them! They were so easy to make and they turned out perfectly.
altaf Khoja
[email protected]These brownies were a hit at our Passover seder! They were fudgy, chocolatey, and the perfect dessert for a holiday meal.