PASSION FRUIT PEPPER JELLY FROM (FROZEN CONCENTRATE)
Make and share this Passion Fruit Pepper Jelly from (Frozen Concentrate) recipe from Food.com.
Provided by Chef Aint Bs
Categories Jellies
Time 1h20m
Yield 7 8-ounce jars
Number Of Ingredients 5
Steps:
- Measure juice into a 6-8 quart saucepot.
- Add 3 cups water and stir.
- Add crushed hot peppers let stand for 1 hour.
- Measure sugar and set aside.
- Stir Fruit Jell pectin into juice and stir.
- Bring to a full rolling boil, stirring constantly.
- At once stir in sugar.
- Bring to a full rolling boil, one that cannot be stirred down.
- Stirring constantly, boil hard for 1 minute.
- Remove from heat.
- Skim off foam
- Immediately ladle into hot glass jars, leaving ½-inch head space.
- Process for 5 minutes in a boiling bath water.
- Makes 7/8-ouince jars.
Nutrition Facts : Calories 537.9, Fat 0.1, Sodium 19.3, Carbohydrate 139.1, Fiber 1.3, Sugar 130.6, Protein 0.9
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Z Z
[email protected]I love this jelly! It's the perfect combination of sweet and spicy. I've used it on sandwiches, crackers, and even ice cream.
Ulugbek Ganiev
[email protected]This jelly is a bit too spicy for my taste, but I still enjoyed it. I think it would be great served on top of grilled chicken or fish.
Alvin Morrison
[email protected]I've made this jelly several times and it always turns out perfect. It's a great way to use up leftover passion fruit.
Saba Matitaishvili
[email protected]This jelly is so easy to make and it's so delicious. I love the way the flavors of the passion fruit and the peppers work together.
Hosea Fenton
[email protected]I'm not sure what I did wrong, but my jelly turned out too runny. I think I might have cooked it for too long.
Rihad Mia
[email protected]This is a great recipe for a quick and easy gift. I made a batch of this jelly and gave it to my friends and family for Christmas. They all loved it!
Genelle Ellis
[email protected]I used a different type of pepper than the recipe called for and it turned out great! I think this jelly is very versatile and you can use any type of pepper you like.
Derek James Johnson
[email protected]I had some trouble finding frozen passion fruit concentrate, but I was able to find it at a local Latin grocery store. The jelly turned out great and it was worth the effort to find the concentrate.
Fatema Khatun
[email protected]This jelly is a bit too sweet for my taste. I think I would have preferred it if there was more of a balance between the sweet and spicy flavors.
Onyibe Kingsley
[email protected]I'm not a big fan of spicy food, but I really enjoyed this jelly. The heat is mild and the passion fruit flavor is very prominent.
nurmohammad asif
[email protected]This is the best passion fruit pepper jelly I've ever had! It's so easy to make and the flavor is amazing. I love the way the sweetness of the passion fruit balances out the heat of the peppers.
Rimon Ahmed
[email protected]I made this jelly for a party and it was a huge hit! Everyone loved the unique flavor. It's the perfect addition to a cheese plate or served on top of grilled chicken.
Emmanuel Seember
[email protected]This passion fruit pepper jelly is a delightful treat! The combination of sweet and spicy flavors is perfectly balanced. I love the addition of the rum, it gives the jelly a nice depth of flavor.