A great refreshing sorbet recipe using kiwifruit and passionfruit. Great for a tropical Christmas dinner!
Provided by Missy Wombat
Categories Frozen Desserts
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Boil the water and sugar for about 10 minutes.
- Meanwhile, puree the peeled kiwifruits and lemon juice.
- Add to the syrup with the lemon zest and mix well.
- Freeze until slushy.
- Turn the mixture into a bowl and add the scooped out flesh of the passionfruit.
- Whisk till smooth and freeze again till firm- allow to soften in the fridge a little before serving.
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Antonio Reed
[email protected]I can't wait to try this recipe with other fruits.
JEREMY REA
[email protected]This sorbet is perfect for a summer party or barbecue.
Algerian High-Tech
[email protected]Overall, this was a great recipe and I would definitely make it again.
Subhan Afridi
[email protected]I would not recommend this recipe to anyone.
Alice Mwangi
[email protected]This sorbet was a waste of time and ingredients.
M Rehan
[email protected]I followed the recipe exactly, but my sorbet turned out icy and grainy.
Natural Max Health
[email protected]The sorbet was not very flavorful.
Siyabonga Mkhize
[email protected]This sorbet was a bit too sweet for my taste.
Sk Nabil hossain Shakil
[email protected]I had a hard time finding passion fruit, so I used mango instead. The sorbet was still delicious, but I think the passion fruit would have been better.
Ifraah Yasein
[email protected]The sorbet was a bit icy, but the flavor was great.
Andrea Armistead
[email protected]This was a refreshing and delicious sorbet, but I found it to be a bit too tart for my taste.
Anna Lisa
[email protected]I love that this sorbet is made with all-natural ingredients.
cash flow
[email protected]This sorbet is a great way to use up overripe fruit.
Zakriya Khan
[email protected]The passion fruit and kiwifruit flavors are a perfect balance of sweet and tart.
Anna Poe
[email protected]I was so impressed with how creamy this sorbet was, even though it's made with fruit and no dairy.
Prof. Muhammad Naeem Attari
[email protected]This sorbet is the perfect way to cool down on a hot summer day.
Emmanuel Moyo
[email protected]I love how easy this sorbet is to make. I didn't have any special equipment, and I was able to whip it up in just a few minutes.
Mhtad
[email protected]This sorbet was a huge hit with my family and friends! The combination of passion fruit and kiwifruit was unique and delicious, and the sorbet was perfectly tart and refreshing.