Perfect for a buffet party because it turns salad into a finger food! If the onions aren't mild enough, saute them in olive oil first.
Provided by puppitypup
Categories Potluck
Time 2h
Yield 24 boats, 12 serving(s)
Number Of Ingredients 17
Steps:
- Assemble the salad dressing an hour ahead, so the onion and salad dressing have time to blend but the onion is still crunchy.
- Bring the water to a boil with the salt. Add the pasta and cook for 12 minutes. Drain immediately and cool completely.
- Chop the romaine, tomatoes and pepperoni. Drain and add the olives. Crumble the cheese over the salad.
- Toss the salad dressing and salad. The dressing will be clumpy. Add the dressing a little at a time, being careful to not add too much. Add garlic salt to taste.
- (I usually spoon out the onions with a large non-slotted spoon. I use the dressing that comes along with the onions, leaving any excess dressing for another day.).
- Fill the pasta shells.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #appetizers #salads #potluck #dinner-party #holiday-event #brunch #to-go #4-hours-or-less
You'll also love
Camila Clocktower
[email protected]These are the perfect appetizer for any party. They're easy to make, they look great, and they're delicious.
sobia sheikh
[email protected]These are so festive and fun! I love the way they look on a party table.
Lydia Ama
[email protected]These are a great way to get your kids to eat their veggies.
Lathee Lathee
[email protected]I've been making these for years and they're always a crowd-pleaser. They're so easy to make and they look so impressive.
Mutesaasira Hajarah
[email protected]These are so easy to make and they're always a hit at parties. I love that you can use any type of salad you like.
Emmanuel mudzanani
[email protected]I made these for my daughter's birthday party and they were a huge hit! The kids loved them.
Ismail Mozumder
[email protected]These are the perfect appetizer for any party. They're easy to make, they look great, and they're delicious.
Kelsie Cox
[email protected]These are so festive and fun! I love the way they look on a party table.
Fabiha Khan
[email protected]These are a great way to get your kids to eat their veggies.
Sujal Chapakot
[email protected]I've been making these for years and they're always a crowd-pleaser. They're so easy to make and they look so impressive.
John Blankenbaker
[email protected]These are so easy to make and they're always a hit at parties. I love that you can use any type of salad you like.
Tierney McLaughlin
[email protected]I made these for my daughter's birthday party and they were a huge hit! The kids loved them.
Brianna larez
[email protected]These are the perfect appetizer for any party. They're easy to make, they look great, and they're delicious.
Kevin Rhode
[email protected]These are so festive and fun! I love the way they look on a party table.
Drippn
[email protected]These are a great way to get your kids to eat their veggies.
Jack Harlow
[email protected]I've made these several times now and they're always a crowd-pleaser. They're so easy to make and they look so impressive.
Harymah Naddamba
[email protected]These are so cute and easy to make! I love that you can use any type of salad you like.
Zwibuyafortunate Mugwedi
[email protected]I made these for a potluck and they were a huge success! Everyone loved them.
Houston Clutton
[email protected]These party salad boats were a hit at my last party! They're so easy to make and they look so festive. I love that you can use any type of salad you like, so you can customize them to your guests' preferences.