PARTY RYES
Make and share this Party Ryes recipe from Food.com.
Provided by TheDancingCook
Categories Spreads
Time 5m
Yield 20 appetizers, 20 serving(s)
Number Of Ingredients 4
Steps:
- Spread cream cheese onto bread slices (don't skimp but don't over do it).
- Place cucumber round on top of spread.
- Add a pinch of dressing mix to the top of cucumber and sprinkle.
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Abad Dogar
[email protected]I'm allergic to rye. Can I use a different type of bread?
The Pro Grammar
[email protected]This recipe is missing some key ingredients. It doesn't call for any salt or pepper.
Chukwudemeni Gabriel
[email protected]I've tried this recipe a few times and I can never seem to get the rye bread to rise properly. Any tips?
Alisha Easton
[email protected]I'm not sure what I did wrong, but my party ryes didn't turn out as good as I hoped. They were a bit dry.
Dora Jaimes
[email protected]These party ryes are a bit time-consuming to make, but they're worth the effort. They're so delicious!
M Hussain Bajwa
[email protected]I've never made party ryes before, but this recipe was so easy to follow. I'm definitely going to make them again.
Leone Kainasau
[email protected]These party ryes are a great way to use up leftover rye bread.
Olamide Bakare
[email protected]I love that these party ryes can be made ahead of time. It makes them so convenient for parties and potlucks.
Brad Tsosie
[email protected]These party ryes are the perfect finger food. They're small and easy to eat, and they're always a hit at parties.
Lungile Dlamini
[email protected]I'm not usually a fan of rye bread, but these party ryes are an exception. They're so flavorful and addictive.
Ogbe Emmanuel
[email protected]These party ryes are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Mike Million
[email protected]I made these party ryes for a potluck and they were gone in minutes! Everyone loved them.
Richard Walcott
[email protected]These party ryes are the perfect combination of sweet and savory. I love the crunch of the rye bread and the creamy filling.
Nelson Greg
[email protected]I was a bit skeptical about these party ryes at first, but I'm so glad I tried them! They're so flavorful and addictive.
Kelsie Comerford
[email protected]I've been making these party ryes for years and they're always a crowd-pleaser. They're the perfect appetizer for any occasion.
Fazal Rayhan
[email protected]These party ryes were a hit at my last party! They're so easy to make and they taste delicious.