Make and share this Party Mashed Potatoes recipe from Food.com.
Provided by breezermom
Categories Mashed Potatoes
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook potato, covered, in boiling water to cover for 15 minutes or until tender. Drain well; mash the potato in a medium mixing bowl.
- Add the cream cheese, sour cream, garlic salt, chives, and parsley. Beat at a medium speed of an electric mixer until smooth.
- Spoon the potato mixture into a 1 1/2 quart casserole; brush with the melted butter and sprinkle with paprika.
- Bake at 350 degrees for 30 minutes.
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Don illest
[email protected]I followed the recipe exactly but my mashed potatoes turned out lumpy.
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[email protected]These mashed potatoes are a bit too bland for my taste.
Yailin Ruiz
[email protected]I added some roasted garlic to these mashed potatoes and they were amazing!
ken jeffries
[email protected]These mashed potatoes are a great way to use up leftover potatoes.
Michael Marcusky
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge success! Everyone loved them.
Iam Hacker
[email protected]These mashed potatoes are the best I've ever had!
Jason Pendergrass
[email protected]I love these mashed potatoes! They are so creamy and flavorful.
Sk Maryam
[email protected]These mashed potatoes were easy to make and they turned out great! I will definitely be making them again.
Wilbert Dagreat
[email protected]I made these mashed potatoes for my family and they were a big hit! The potatoes were fluffy and the flavor was perfect.
Shoaib Noor
[email protected]These mashed potatoes were a hit at my party! They were creamy and flavorful, and everyone loved them.