PARTY ITALIAN WEDDING SOUP
A large batch of traditional Italian Wedding soup. This soup offers plenty of meat, carbohydrates and veggies. Perfect with Italian bread. For the pasta, I use acini di pepe, but you could use any small shape you desire, like shells or orzo.
Provided by Chuck
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h15m
Yield 12
Number Of Ingredients 11
Steps:
- In a large pot over medium heat, combine the chicken broth, spinach, onions, carrots and celery. Mix well and allow to simmer.
- In a separate large bowl, combine the ground beef, bread crumbs and egg and mix well. Form mixture into 1/2 inch diameter meatballs and carefully drop them into the soup.
- Put chunks of chicken breast into the soup and reduce heat to low. Allow the soup to simmer for 1 hour. Add the pasta 30 minutes before serving and season with salt and pepper to taste.
Nutrition Facts : Calories 260.3 calories, Carbohydrate 17 g, Cholesterol 81 mg, Fat 12.2 g, Fiber 2.3 g, Protein 19.7 g, SaturatedFat 4.6 g, Sodium 732.5 mg, Sugar 3.6 g
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Kalule Joseph
[email protected]This is a great recipe! The soup was very flavorful and the meatballs were perfect. I will definitely be making this again.
Akash Bapary
[email protected]I made this soup for my family and they loved it! The meatballs were especially a hit. I will definitely be making this again.
Mahmoud Essam
[email protected]This soup is amazing! I've made it several times and it's always a hit. The meatballs are so moist and flavorful, and the broth is rich and delicious. I love that I can make it ahead of time and it reheats well.
Kuma Mari
[email protected]I love this soup! It's so hearty and flavorful. I always make a big batch so I can have leftovers for lunch the next day. It's also really easy to freeze, so I always have some on hand for a quick and easy meal.
Dipendra Kumar Chaudhary
[email protected]This is my new favorite soup! It's so easy to make and it's always a crowd-pleaser. I love the combination of the sausage, meatballs, and vegetables. I highly recommend this recipe.
idrees sardarzai
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. The meatballs were especially a hit. I will definitely be making this again.
Md Kibria Miah
[email protected]This is a great soup! It's easy to make and it's so flavorful. I love that I can make it ahead of time and it reheats well.
Hon Abiodun Adeyemi
[email protected]This soup is delicious! I love the combination of flavors. The meatballs are so moist and flavorful. I will definitely be making this again.
Faizan Mehmood
[email protected]I've made this soup twice now and it's always a hit! It's so flavorful and hearty. I love that I can make it ahead of time and it reheats well.
Vortex Music
[email protected]This is a great recipe! The soup was very flavorful and the meatballs were perfect. I will definitely be making this again.
Eddy Owino
[email protected]I made this soup for my family and they loved it! The meatballs were especially a hit. I will definitely be making this again.
Ankunda Aisha
[email protected]This soup is amazing! I've made it several times and it's always a hit. The meatballs are so moist and flavorful, and the broth is rich and delicious. I love that I can make it ahead of time and it reheats well.
chelsea mathis
[email protected]I love this soup! It's so hearty and flavorful. I always make a big batch so I can have leftovers for lunch the next day. It's also really easy to freeze, so I always have some on hand for a quick and easy meal.
Tirtha ojha
[email protected]This is my new favorite soup! It's so easy to make and it's always a crowd-pleaser. The combination of the sausage, meatballs, and vegetables is perfect. I highly recommend this recipe.
Mike Symchuk
[email protected]I made this soup for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. The flavors are so rich and complex, and the meatballs are perfectly tender. I will definitely be making this again soon.