PARTY BARS
My niece gave me this recipe. I have no idea as to where it originated. I made these bars today for the first time and took them to a family gathering and brought home an empty pan. The bars are chocked full of chocolate chips and maraschino cherries and are very moist. I would suggest using 1/2 of the chips the recipe calls for and maybe adding more cherries. They are Mmm Mmm good! I forgot to ice my party bars but they were plenty rich without the frosting.
Provided by Rita1
Categories Bar Cookie
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Sift flour, baking powder and salt.
- Cream shortening and sugars.
- Beat in eggs, add vanilla and beat until fluffy.
- Add milk and dry ingredients alternately.
- Stir in cherries and chocolate chips.
- Pour into greased jelly roll pan.
- Bake at 325°F for 24-30 minutes.
- Frost with chocolate icing while warm.
Nutrition Facts : Calories 565.8, Fat 27.9, SaturatedFat 11.7, Cholesterol 56.1, Sodium 252.8, Carbohydrate 78, Fiber 3.4, Sugar 49.1, Protein 7.3
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C/raxmaan Boy
[email protected]These bars are on my list to make for my next party. They look so easy and delicious.
Krystian Hobbs
[email protected]I can't wait to try these bars! They look so delicious.
Angela Buford
[email protected]I've made these bars several times and they're always a hit. They're the perfect dessert for any occasion.
Amelia Walker
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still just as good the next day.
Itachi Akatsuki
[email protected]These bars were amazing! I made them for a party and they were a huge hit. Everyone loved them.
Jennifer Mahoney
[email protected]These bars were a bit too dense for my taste. I think I'll try using a different recipe next time.
UMAR
[email protected]The crust was a little too crumbly for my liking. I think I'll try using a different recipe next time.
Julius Len
[email protected]These bars were a little too sweet for my taste. I think I'll try using less sugar next time.
Masrur Siyam
[email protected]I added some chocolate chips to the batter and they were amazing! I also drizzled some caramel sauce on top before serving. They were so decadent.
Dipuo Magalefo
[email protected]These bars are the perfect combination of sweet and salty. I love the crunch of the graham cracker crust and the gooeyness of the filling.
Swift Capital
[email protected]I'm not much of a baker, but these bars were so easy to make. I was really impressed with how they turned out. They were a big hit at my party.
Nomvelo Nombali
[email protected]These bars are dangerously delicious! I can't stop eating them. They're perfect for any party or gathering.
Imran Shahrukh
[email protected]I've made these bars several times and they're always a crowd-pleaser. They're so simple to make and they taste amazing.
Donovan Levy
[email protected]These party bars were a hit at my last gathering! They're so easy to make and everyone loved them. I'll definitely be making them again.