PARSNIPS IN ORANGE SAUCE
Doing a cookbook purge - I found this one, haven't tried it yet, but it looks like it has great potential. From "Pressure Cooking for Pleasure Cooking"
Provided by MechanicalJen
Categories Vegetable
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place parsnips in pressure cooker. Combine orange juice, sugar and salt; pour over parsnips. Add orange slicese. Close cover securely. Place pressure regulator in vent pipe. Cook 5 minuts. Cool pressure cooker at once.
Nutrition Facts : Calories 208.9, Fat 0.7, SaturatedFat 0.1, Sodium 313.8, Carbohydrate 50.4, Fiber 11.2, Sugar 19.8, Protein 3
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krishna rajak899
[email protected]I've never cooked parsnips before, but this recipe made it so easy. I will definitely be making this again.
Muhammad Altaf
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing!
Teodor Ivanoff
[email protected]This is one of my favorite recipes. It's so simple, yet so flavorful.
Mithun Mithun
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Jarral Ajk
[email protected]This dish is so easy to make and it's so delicious. I love the combination of flavors.
Onyeka Topisto
[email protected]I've made this dish several times now and it's always a hit. My friends and family love it!
Avuram Grant
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very healthy.
Dost M
[email protected]I'm not a big fan of parsnips, but this dish changed my mind! The orange sauce really brings out the flavor of the parsnips.
Suhel
[email protected]I made this dish for my family and they loved it! The flavors were amazing and it was so easy to make.
Nadir Pahore
[email protected]This dish was absolutely delicious! The parsnips were perfectly tender and the orange sauce was sweet and tangy. I will definitely be making this again.