These parsnip patties are really tasty, the sweetness and intense flavor really come through in this recipe. and a nice change from potato patties. The recipe may be doubled if desired.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 21m
Yield 4 patties
Number Of Ingredients 13
Steps:
- In a medium bowl, beat the egg.
- Stir in milk.
- Add in the flour; mix until well combined.
- Add in the grated parsnips, red bell pepper, onion, the garlic and the dried dill (if using).
- Season with salt and pepper (or cayenne pepper).
- Form into 4 patties.
- In a skillet, fry the patties over med-low heat, until golden brown on the outside, and cooked through.
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Amina mehmood
[email protected]These patties were a great way to use up leftover parsnips. They're healthy and delicious, and they're a hit with the whole family.
Pamela Joaquim
[email protected]I loved these parsnip patties! They're so easy to make and they're a great way to get your kids to eat their vegetables.
Aziz Gujjar
[email protected]These patties were a bit too dry for my taste. I think I'll try adding some more moisture next time, maybe some grated carrots or apples.
Adriana Jurado
[email protected]I've made these parsnip patties several times now, and they're always a hit. They're a great way to get your kids to eat their vegetables, and they're a healthy and delicious snack or side dish.
Raftaar Ali
[email protected]These parsnip patties are a great way to use up leftover parsnips. They're easy to make and they're a hit with my family.
Angela Defer (Ang)
[email protected]These patties were a bit bland for my taste. I think I'll try adding some more spices next time.
Sarmila Dahal
[email protected]I'm not a huge fan of parsnips, but these patties were surprisingly good. They're a great way to get your kids to eat their vegetables.
Xavi Karijosentono
[email protected]These patties were a great way to use up leftover parsnips. They're healthy and delicious, and they're a hit with the whole family.
Tesanique Simpson
[email protected]I loved these parsnip patties! They're so easy to make and they're a great way to get your kids to eat their vegetables.
Bryand Bonilla
[email protected]These patties were a bit too dry for my taste. I think I'll try adding some more moisture next time, maybe some grated carrots or apples.
Magnolers22
[email protected]I've made these parsnip patties several times now, and they're always a hit. They're a great way to use up leftover parsnips, and they're a healthy and delicious snack or side dish.
Ncjf Ncnc
[email protected]These parsnip patties are a great way to get your kids to eat their vegetables. They're fun to make and they taste great.
Steve Cap
[email protected]I'm always looking for new ways to cook parsnips, and these patties are a great option. They're easy to make and they're a hit with my family.
Kristen Brandt
[email protected]These patties were a great way to use up leftover parsnips. They're a healthy and tasty snack or side dish.
Sonu Maharjan
[email protected]I was pleasantly surprised by these parsnip patties. I wasn't sure what to expect, but they turned out to be really delicious.
Trenton
[email protected]These parsnip patties were a bit bland for my taste. I think I'll try adding some more herbs and spices next time.
Asar
[email protected]These patties were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs, and they gave the patties a nice crispy texture.
Naava Salimah
[email protected]I'm not usually a fan of parsnips, but these patties changed my mind. They're so flavorful and satisfying. I'll definitely be making them again.
hashimck hashimck
[email protected]These parsnip patties were a hit with my family! They're crispy on the outside and fluffy on the inside, and the parsnip flavor really shines through. I served them with mashed potatoes and gravy, and they were the perfect comfort food.