PARSNIP-ASPARAGUS AU GRATIN
We pair parsnips with spring asparagus to create a terrific spring side dish. The cheesy and buttery crumb topping will entice everyone to eat their veggies!-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the parsnips, salt and pepper. In a microwave, melt 2 tablespoons butter. Drizzle over parsnips; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Bake at 400° for 20 minutes., Meanwhile, in a microwave, melt 2 tablespoons butter. Combine asparagus and melted butter; add to parsnips. Bake 20-25 minutes longer or until vegetables are tender., In a large saucepan, saute onions in remaining butter until tender. Add garlic; saute 1 minute longer. Add bread crumbs; cook and stir until lightly toasted. Stir in cheese. Transfer parsnip mixture to a serving platter; sprinkle with crumb mixture.
Nutrition Facts : Calories 162 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 204mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 5g fiber), Protein 4g protein. Diabetic Exchanges
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ABDO REDA
abdor42@gmail.comThis dish was a disappointment. The parsnips and asparagus were not cooked properly and the cheese sauce was watery. I would not recommend this recipe.
Kholoud Khaled
khaled@yahoo.comI wasn't a fan of this dish. The parsnips were not cooked all the way through and the asparagus was too fibrous. The cheese sauce was also bland. I would not recommend this recipe.
Jamal Abudi
jamal-a@gmail.comThis dish was a bit too rich for my taste. The cheese sauce was very heavy and the parsnips and asparagus were not as flavorful as I would have liked. I think I would prefer a lighter version of this dish.
Peter Crouch
peter.crouch47@hotmail.comI wasn't sure how I would like this dish, but I was pleasantly surprised! The parsnips and asparagus were cooked perfectly and the cheese sauce was flavorful. I would definitely make this dish again.
HAIQA MASOOD
h.m67@hotmail.comThis dish was easy to make and turned out great! The parsnips and asparagus were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely make this dish again.
Hariraj Joshi
h.joshi@yahoo.comI'm always looking for new ways to cook parsnips and this dish did not disappoint! The parsnips were roasted to perfection and the cheese sauce was creamy and flavorful. I would definitely make this dish again.
Zaida Pina
p_z95@yahoo.comI made this dish for a potluck and it was a hit! Everyone loved the unique flavor combination of the parsnips and asparagus. The cheese sauce was also a big hit. I would definitely make this dish again.
Maria Rivera
m76@yahoo.comThis dish was delicious! The parsnips and asparagus were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe.
Kristjan Kristjan
k@gmail.comI'm not usually a fan of parsnips, but I loved this dish! The parsnips were cooked perfectly and had a great flavor. The asparagus was also cooked perfectly and added a nice crunch. The cheese sauce was creamy and flavorful. I would definitely make t
Yabe Tsega
tsega@gmail.comI made this dish for a dinner party and it was a huge success! Everyone loved the combination of flavors and textures. The parsnips were tender and sweet, the asparagus was crisp and flavorful, and the cheese sauce was creamy and decadent. I would de
Safiyo Macalin
ms@hotmail.comThis dish was a disappointment. The parsnips and asparagus were not cooked properly, and the cheese sauce was watery. I would not recommend this recipe.
Gideon Udofia
g.u@hotmail.comI wasn't a fan of this dish. The parsnips were not cooked all the way through, and the asparagus was too fibrous. The cheese sauce was also bland. I would not recommend this recipe.
mobile boothus
b-m52@aol.comThis dish was a bit too rich for my taste. The cheese sauce was very heavy, and the parsnips and asparagus were not as flavorful as I would have liked. I think I would prefer a lighter version of this dish.
Chandpur Telecom
chandpur_telecom@gmail.comDelicious! I loved the combination of parsnips and asparagus. The cheese sauce was rich and flavorful, and the breadcrumbs added a nice crunch. I would definitely make this again.
Devika Calvan
cdevika40@hotmail.frThis dish was easy to make and turned out great! The parsnips and asparagus were cooked perfectly, and the cheese sauce was creamy and flavorful. I would definitely make this again.
Rana Ikhlaq
rana@yahoo.comI wasn't sure how I would like parsnips, but this dish was amazing! The parsnips were tender and flavorful, and the asparagus was perfectly cooked. The cheese sauce was creamy and cheesy, and the breadcrumbs added a nice crunch. I will definitely be
RDH Hassan
hassan.rdh@hotmail.co.ukThis dish was delicious! The parsnips and asparagus were cooked perfectly, and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe to others.
kizito Akram
akram_kizito75@gmail.comI loved the combination of parsnips and asparagus in this dish! The cheese sauce was rich and flavorful, and the breadcrumbs added a nice crunch. I would definitely make this again.
Kaeliana mcmullin
k.mcmullin13@hotmail.frThis parsnip-asparagus au gratin was a hit with my family! The flavors of the parsnips and asparagus were perfectly complemented by the creamy cheese sauce. It was easy to make and looked beautiful on the table. I will definitely be making this again