In the summer grilling season, I like to experiment with different burgers so it's not the "same old" burgers each time. This recipe is one of my favorites.
Provided by Parsley
Categories Lunch/Snacks
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, mix together (with clean hands) ground sirloin, soy sauce, pineapple and garlic. Add beaten eggs---mix well. Add bread crumbs----mix well. Shape into patties approximately 1/4 lb each. Grill as usual. Serve on buns with favorite condiments.
- makes about 8-10 burgers, depending how big you make them.
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Muhammad Waqar Khan
[email protected]These burgers are the perfect way to enjoy the flavors of summer. They're juicy, flavorful, and easy to make.
Tuyel Ahmed
[email protected]I made these burgers for my family and they were a huge hit! Everyone loved the flavor of the pineapple and parsley.
N K
[email protected]These burgers are so easy to make and they're always delicious. I love the way the pineapple and parsley complement each other.
ADHD Outdoors
[email protected]I've made these burgers several times now and they're always a hit. The pineapple and parsley give them a really unique flavor that everyone loves.
Sherief Wasfy
[email protected]These burgers are the perfect summer cookout food. They're easy to make and they're always a hit with my friends and family.
Hasanuzzaman Sagor
[email protected]I was looking for a new burger recipe to try and I'm so glad I found this one. The burgers were juicy and flavorful, and the pineapple added a nice tropical touch.
Philip Kihanya
[email protected]These burgers were easy to make and they tasted amazing! The pineapple added a nice sweetness and the parsley gave them a fresh flavor. I'll definitely be making these again.
Jannatulfardousjui
[email protected]I made these burgers for my family and they were a huge hit! Everyone loved the flavor of the pineapple and parsley.
md naim islam
[email protected]These burgers are so good! I love the combination of pineapple and parsley. They're perfect for a summer cookout.
IBRAH TECH PROMOTIONS
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. The parsley and pineapple give them a really unique flavor.
Christine Hadlock
[email protected]Easy to make and delicious! I used ground turkey instead of beef and they were still great.
Obson Gomo
[email protected]I was skeptical about the pineapple at first, but it really worked! The burgers were moist and flavorful, and the pineapple added a nice touch of sweetness.
Sohail Mukhtar
[email protected]These burgers were a hit at my last cookout! The pineapple added a unique and refreshing flavor that everyone loved. I'll definitely be making these again.