PARSLEY, GARLIC, AND ONION SPREAD
Categories Condiment/Spread Garlic Onion Appetizer Spring Parsley Bon Appétit
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Cook potato in medium saucepan of boiling salted water until tender, about 20 minutes. Drain. Return to pan and mash until smooth. Transfer 3/4 cup mashed potato to large bowl.
- Place bread in medium bowl. Add 1/2 cup water, lemon juice, and vinegar. Let stand 10 minutes to soften. Blend bread, parsley, onion, garlic, and capers in processor to smooth paste. Mix into mashed potato in large bowl. Mix in oil. Season with salt and pepper. Cover; chill at least 3 hours or overnight. Serve with baguette slices.
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Tammy Boswell
[email protected]This spread is so versatile. I've used it as a dip, a spread, and even a marinade. It's always delicious.
Md tuhin Hosain
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to make and it's always a hit with my family.
Dennis Harris
[email protected]This is the perfect recipe for using up leftover parsley. I always have a bunch in my fridge and this is a great way to use it up.
Thando Musa
[email protected]I'm not usually a fan of parsley, but this spread changed my mind. It's so flavorful and addictive. I can't stop eating it!
Melly Mel
[email protected]5 stars! This is a keeper recipe.
Fauzia Farrah
[email protected]This spread is so delicious and easy to make. I've already made it twice and it's a new favorite in our house.
Imran Imranak
[email protected]I tried this recipe last night and it turned out great! The flavors are so well-balanced and it's the perfect consistency for spreading on bread or crackers.
Ed Fernandez
[email protected]This is a great recipe for a quick and easy appetizer. I made it for a party last weekend and it was gone in minutes. Everyone loved it!
Fahima Jaman
[email protected]I've been making this spread for years and it's always a crowd-pleaser. The combination of parsley, garlic, and onion is perfect and it's so versatile. I love using it as a dip for vegetables or crackers.
Cedric Braudos Kamdoum
[email protected]This parsley garlic and onion spread was a hit at my last party! It's so flavorful and easy to make. I love that it can be used as a dip, spread, or even a marinade.