PARSLEY DEVILED EGGS

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Parsley Deviled Eggs image

It's everyone's favorite appetizer with a fresh parsley twist! Whip up a batch anytime you crave a cool, creamy snack.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 25m

Yield 16

Number Of Ingredients 6

8 hard-cooked eggs, peeled
1/4 cup mayonnaise or salad dressing
2 tablespoons chopped fresh parsley
1/2 teaspoon ground mustard
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Cut eggs lengthwise in half. Slip out yolks and mash with fork. Mix remaining ingredients into yolks.
  • Fill whites with egg yolk mixture, heaping it lightly. Arrange eggs on large serving plate. Cover and refrigerate up to 24 hours.

Nutrition Facts : Calories 125, Carbohydrate 1 g, Cholesterol 215 mg, Fat 1/2, Fiber 0 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 180 mg

Dale Byron
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These deviled eggs are so easy to make and they're always a crowd-pleaser.


Tiana SJ Bravaz
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I've made these deviled eggs several times and they're always a hit.


MS Nilufa
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These deviled eggs are the perfect way to use up leftover hard-boiled eggs.


Nallely B
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I'm not a big fan of parsley, but it actually works really well in this recipe.


Tanzeem Jutt
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These deviled eggs are so good, I could eat them every day.


doug klein
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I'm always looking for new deviled egg recipes and this one is definitely a keeper.


M7md Draz
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These deviled eggs are the perfect appetizer for any party or gathering.


parshu adhikari
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I love that I can make these deviled eggs ahead of time and they still taste great.


MD SOJAN HOSSAIN AB
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These deviled eggs are so easy to make and they're always a crowd-pleaser.


Amandalee Marry
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I've made these deviled eggs several times and they're always a hit.


Farzana G
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These deviled eggs are the perfect way to use up leftover hard-boiled eggs.


Nastasia Williams
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I'm not a big fan of parsley, but it actually works really well in this recipe.


Promise Eguagie
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These deviled eggs are so good, I could eat them every day.


_Windows_Vista_Man_ _
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I'm always looking for new deviled egg recipes and this one is definitely a keeper.


Angelina Perry
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I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious appetizer in no time.


Maryam Salim
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These deviled eggs are the perfect appetizer for any party or gathering.


Yesin Overhaul
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I'm not a huge fan of deviled eggs, but I tried this recipe and I was pleasantly surprised. The parsley really does make a difference.


Aboo Official
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These deviled eggs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.


Happy Rich
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I've been making deviled eggs for years, but this recipe is definitely my new favorite. The parsley adds a unique flavor that I've never tasted before.


NK Novel Bhuiyan
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These deviled eggs were a hit at my last party! The parsley added a nice pop of flavor and color.


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