PARMESAN VEGETABLE TOSS

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Parmesan Vegetable Toss image

The first time I made this salad it was with two others for a Fourth of July party years ago. This one disappeared long before the other two! It's great for feeding a hungry crowd. At our house, there's never any left over. I hope you enjoy it as much as we do. -Judy Barbato, N. Easton, Massachusetts

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 16-18 servings.

Number Of Ingredients 12

2 cups Miracle Whip
1/2 cup grated Parmesan cheese
1/4 cup sugar
1/2 teaspoon dried basil
1/2 teaspoon salt
4 cups fresh broccoli florets (about 3/4 pound)
4 cups fresh cauliflowerets (about 3/4 pound)
1 medium red onion, sliced
1 can (8 ounces) sliced water chestnuts, drained
1 large head iceberg lettuce, torn
1 pound sliced bacon, cooked and crumbled
2 cups croutons, optional

Steps:

  • In a large bowl, combine the Miracle Whip, cheese, sugar, basil and salt. Add broccoli, cauliflower, onion, and water chestnuts; toss. Cover and refrigerate for several hours or overnight. , Just before serving, place lettuce in salad bowl and top with vegetable mixture. Sprinkle with bacon. Top with croutons if desired.

Nutrition Facts : Calories 269 calories, Fat 24g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 388mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 2g fiber), Protein 5g protein.

Freya Kanka
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This dish was a bit bland for my taste.


Shannon Cox (Shananabam14)
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I highly recommend this recipe!


Jessica Stirrat
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This is a great recipe for a potluck or party.


Luka Charkviani
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I've made this dish several times and it's always a success.


Isaac Zandoval
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This dish is so easy to make and it's always a crowd-pleaser.


Priscilla Guerra
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I love the combination of flavors in this dish.


Masuma nurul Masuma nurul
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This is a great recipe for a healthy and delicious side dish.


G.M. Saiful Islam
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I made this dish for a party and it was a huge hit! Everyone loved it.


sabelo mnguni
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This recipe is a great way to get my kids to eat their vegetables.


Demmy Ojuade
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I'm not a big fan of vegetables, but this dish was actually really good.


Marina asghar
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Yum!


Saad Mahad
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This dish is so flavorful and satisfying. I will definitely be making it again.


Urmila Dahal
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I love how versatile this recipe is. I can use whatever vegetables I have on hand.


Wayoo Dorah
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This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.


Muiz Kareem
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I made this dish for a potluck and it was a huge success! Everyone loved the combination of vegetables and Parmesan cheese.


hanako ami
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This dish was a hit with my family! The vegetables were perfectly roasted and the Parmesan cheese added a delicious flavor.


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