PARMESAN-STUFFED ARTICHOKES

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Parmesan-Stuffed Artichokes image

Because artichokes have been part of my Italian heritage for many years, I'm always looking for new ways to serve them. While they can be a little time consuming to prepare, the flavorful end result is well worth the effort. -Sue Brown, West Bend, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 1h

Yield 1-1/2 dozen.

Number Of Ingredients 11

2 tablespoons lemon juice
9 baby artichokes
1/4 cup butter
2 green onions, chopped
1 garlic clove, minced
1-1/2 cups soft bread crumbs
2 medium tomatoes, seeded and chopped
1/2 cup plus 2 tablespoons grated Romano cheese, divided
1/4 cup minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large bowl, combine 8 cups water and lemon juice. Remove and discard outer leaves of artichokes. Using a vegetable peeler, peel the stem of an artichoke. Cut off 1/2-in. from the top; cut in half lengthwise. With a spoon, carefully remove fuzzy center and discard. Place in lemon water and repeat with remaining artichokes., Drain artichokes and place in a Dutch oven; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain., In a large skillet, saute onions and garlic in butter until tender. Remove from the heat; stir in the bread crumbs, tomatoes, 1/2 cup cheese, parsley, salt and pepper., Spoon heaping tablespoonfuls crumb mixture into each artichoke half; sprinkle with remaining cheese. Transfer to a greased 15x10x1-in. baking pan. Bake at 375° for 20-25 minutes or until golden brown.

Nutrition Facts :

Rebecca Druk
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I was looking for a new way to cook artichokes and this recipe didn't disappoint! The Parmesan stuffing was a nice twist and the artichokes were cooked perfectly. I will definitely be making these again.


Khushi Pokharel
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These artichokes were a bit time-consuming to make, but they were worth the effort! The Parmesan stuffing was incredible and the artichokes were cooked perfectly. I would definitely recommend this recipe to others.


Asaduzzaman Sujan
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I've never made stuffed artichokes before, but this recipe was easy to follow and the results were amazing! The artichokes were tender and flavorful, and the Parmesan stuffing was delicious. I will definitely be making these again.


Taniya Husain
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These artichokes were delicious! The Parmesan stuffing was so flavorful and the artichokes were cooked perfectly. I would definitely recommend this recipe to others.


Enrique Iracheta
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I made these artichokes for a potluck and they were a big hit! They were easy to make and everyone loved them. I will definitely be making them again.


Nicole Ojaghloo
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These stuffed artichokes were a huge hit at my dinner party. Everyone loved them! The artichokes were cooked perfectly and the stuffing was delicious. I will definitely be making these again.


Attu Hman
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I was skeptical about this recipe at first, but I'm so glad I tried it! The artichokes were so tender and the Parmesan stuffing was so flavorful. This dish is a definite keeper.


Ms Ramzan5528
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These artichokes were amazing! I followed the recipe exactly and they turned out perfect. The stuffing was delicious and the artichokes were tender and flavorful. I will definitely be making these again.


Shihab Bhuiyan
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I made these artichokes for a party and they were a huge hit! Everyone loved them. The artichokes were cooked perfectly and the Parmesan stuffing was delicious. I will definitely be making these again.


Rasika Sampath
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These artichokes were delicious! The Parmesan stuffing was so flavorful and the artichokes were cooked perfectly. I would definitely recommend this recipe to others.


Muzamil Ali
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I was looking for a new way to cook artichokes and this recipe didn't disappoint! The Parmesan stuffing was a nice twist and the artichokes were cooked perfectly. I will definitely be making these again.


Krish Maya
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These artichokes were a bit time-consuming to make, but they were worth the effort! The Parmesan stuffing was incredible and the artichokes were cooked perfectly. I would definitely recommend this recipe to others.


BST Tanjil Islam
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I've never made stuffed artichokes before, but this recipe was easy to follow and the results were amazing! The artichokes were tender and flavorful, and the Parmesan stuffing was delicious. I will definitely be making these again.


Ken Onyemaobi
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These artichokes were delicious! The Parmesan stuffing was so flavorful and the artichokes were cooked perfectly. I would definitely recommend this recipe to others.


Hoormahaveera
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I made these artichokes for a potluck and they were a big hit! They were easy to make and everyone loved them. I will definitely be making them again.


Jody Miller
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These stuffed artichokes were a huge hit at my dinner party. Everyone loved them! The artichokes were cooked perfectly and the stuffing was delicious. I will definitely be making these again.


Shakirah Hussein
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I was skeptical about this recipe at first, but I'm so glad I tried it! The artichokes were so tender and the Parmesan stuffing was so flavorful. This dish is a definite keeper.


M Jamal Rana
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These artichokes were amazing! I followed the recipe exactly and they turned out perfect. The stuffing was delicious and the artichokes were tender and flavorful. I will definitely be making these again.


Md Toufik Islam
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I've made stuffed artichokes before, but this recipe was by far the best. The Parmesan stuffing was incredibly flavorful and the artichokes were cooked perfectly. My family loved them!


Shefali Akter
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These Parmesan-stuffed artichokes were a delightful experience! The artichokes were cooked to perfection, tender and flavorful, while the Parmesan stuffing added a rich and savory touch. The breadcrumb topping gave a nice crunchy texture. Overall, th