Make and share this Parmesan Scallops With Spinach Alfredo recipe from Food.com.
Provided by chris_tam
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Prepare sauce mix according to package directions using the fat free milk. Coat Dutch oven with cooking spray. Place over medium high heat until hot.
- Add mushrooms and saute for 5 minutes. Add spinach and saute until slightly wilted. Remove from heat and stir in Alfredo sauce.
- Combine cheese and Italian seasoning in a bowl. Dredge scallops to pan cooking spray side down cook 3 minutes. Spray top side of scallops with cooking spray turn them over and cook 2 minutes. Top spinach mixture with scallops and serve.
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Md Tariful
mdtariful@yahoo.comOverall, I thought this dish was very good. I would definitely recommend it.
Bae Bartimaeus
bartimaeus_bae2@yahoo.comI thought the scallops were a bit bland. I would add some more seasoning next time.
Dido Nouha
d_n1@hotmail.co.ukThis dish was very rich and decadent. I would recommend it for a special occasion.
James Tembo
jt@hotmail.frThis recipe was a bit too complicated for me. I ended up burning the scallops.
Mike Walton
walton93@gmail.comI'm not a big fan of Alfredo sauce, but I really enjoyed this dish. The scallops were cooked perfectly and the sauce was very flavorful.
Haruna Almiyaw
h.almiyaw41@gmail.comThis dish was easy to make and very delicious. I will definitely be making it again.
Mustafa Gujjar
m-gujjar@aol.comThe scallops were cooked perfectly and the sauce was very flavorful. I would highly recommend this recipe.
Runningjellyfish 113
runningjellyfish_1132@gmail.comThis dish was amazing! I will definitely be making it again and again.
Kedir Balyake
kedir_b26@hotmail.comI followed the recipe exactly and the scallops were very tough. I'm not sure what went wrong.
Amy Lorenzo
amy-l54@hotmail.frThis recipe was a bit too rich for my taste.
Becky Powell
beckypowell@gmail.comI'm not a big fan of seafood, but I really enjoyed this dish. The scallops were cooked perfectly and the sauce was very flavorful.
Tanveer waqar
t.w@yahoo.comThis dish was a hit at my party! Everyone loved the combination of flavors.
Jamshed M Jamshed
j-j3@gmail.comI substituted shrimp for the scallops and it turned out great! The sauce was creamy and flavorful.
Wejeff Mojo
wejeff.mojo@gmail.comThe scallops were a bit overcooked, but the sauce was very good.
JOSHM KAHN
kahn_joshm83@hotmail.frThis recipe was easy to follow and the result was a delicious and elegant dish. My guests were very impressed.
Xusen faarax adan Xusen faarax adan
ax78@gmail.comMy family was very impressed with this dish! The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this again.