This recipe is a refreshing change from the same old mashed potatoes.
Provided by Carol Michels
Categories Potatoes
Number Of Ingredients 9
Steps:
- 1. Cook potatoes and garlic in large pot of boiling water until potatoes are very tender, about 15 minutes. Drain; return potatoes and garlic to same pot.
- 2. Meanwhile, melt butter in heavy small saucepan over medium heat. Add chopped prosciutto and thyme and sauté until fragrant, about 2 minutes.
- 3. Add prosciutto mixture and 3/4 cup milk to potatoes and garlic. Mash well, adding more milk by tablespoonfuls if potatoes are dry. Mix in 1/2 cup cheese. Season with pepper. (Can be prepared 6 hours ahead. Cover and chill. Stir over low heat to rewarm, adding more milk by tablespoonfuls, if desired.) Transfer potatoes to bowl. Sprinkle lightly with 2 tablespoons cheese; serve.
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Md Hayatol
[email protected]I love these mashed potatoes! They are so creamy and flavorful. I always add a little extra Parmesan and prosciutto to mine.
M.M.J mxamed maxamud jamac
[email protected]These mashed potatoes were so easy to make and they turned out so delicious! I used Yukon Gold potatoes and they were the perfect consistency. The Parmesan and prosciutto added a great flavor and the sauce was creamy and flavorful. I will definitely
Mary McCauley
[email protected]These mashed potatoes are the best! I have made them several times and they are always a hit. I love the creamy texture and the Parmesan and prosciutto add a great flavor.
Yalan Paul
[email protected]I made these mashed potatoes for a dinner party and they were a huge hit! Everyone loved them and I got several requests for the recipe.
Amanuel Meshesha
[email protected]These mashed potatoes were a bit too salty for my taste, but I think that's because I used a bit too much prosciutto. Other than that, they were very good.
Md sohan Mohima
[email protected]I've made these mashed potatoes several times and they are always a hit! They are so creamy and flavorful, and the Parmesan and prosciutto add a nice touch of richness and saltiness. I highly recommend this recipe.
John P Webster
[email protected]These mashed potatoes are so easy to make and they are so delicious! I love the creamy texture and the Parmesan and prosciutto add a great flavor.
Dtcy Dtcg
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again next year.
Rabani Baloch90
[email protected]These mashed potatoes are the best! I have made them several times and they are always a hit. I love the creamy texture and the Parmesan and prosciutto add a great flavor.
Elijah Duerst
[email protected]I love these mashed potatoes! They are so creamy and flavorful. I always add a little extra Parmesan and prosciutto to mine.
Andrea D Vicenti
[email protected]These mashed potatoes were so easy to make and they turned out so delicious! I used Yukon Gold potatoes and they were the perfect consistency. The Parmesan and prosciutto added a great flavor and the sauce was creamy and flavorful. I will definitely
Team DRAGSHOT FF
[email protected]I made these mashed potatoes for my family and they loved them! The potatoes were fluffy and the sauce was creamy and flavorful. I will definitely be making these again.
That Girl
[email protected]These mashed potatoes were a hit at my dinner party! They were creamy and flavorful, and the Parmesan and prosciutto added a nice touch of richness and saltiness. I will definitely be making these again!