PARMESAN POTATO BREAD

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Parmesan Potato Bread image

Provided by Food Network

Time 2h45m

Yield 2 loaves

Number Of Ingredients 10

2 scant tablespoons or 2 (1/4-ounce) packages active dry yeast
2 cups warm water (about 110 degrees)
2 teaspoons salt
1 tablespoon finely minced garlic
1 tablespoon finely chopped fresh rosemary or 1 teaspoon dried rosemary
1/4 cup olive oil
2 cups coarsely shredded raw potato
1 cup finely shredded or grated Parmesan cheese
6 to 7 cups unbleached flour
Additional olive oil

Steps:

  • In a large bowl, stir yeast into water to soften. Add salt, garlic, rosemary, olive oil, potato, cheese, and 3 cups flour. Beat vigorously for 2 minutes. Gradually add flour, 1/4 cup at a time, until the dough begins to pull away from the side of the bowl.
  • Turn dough onto a floured work surface. Knead, adding flour a little at a time, until you have a smooth, elastic dough. Place dough into an oiled bowl. Turn to coat the entire ball of dough with oil. Cover with a tightly woven towel and let rise until doubled, about 1 hour.
  • Turn dough out onto a lightly oiled work surface and divide in half. Shape each half into a ball and place onto a well-greased baking sheet. Cover with a tightly woven towel and let rise until almost doubled, about 45 minutes.
  • About 10 minutes before baking, preheat oven to 375 degrees. Place a shallow pan on the bottom shelf of the oven. Just before baking, brush each loaf liberally with extra olive oil and cut a cross about 1/4-inch deep into the top. Place the bread in the oven and put 5 ice cubes into the pan on the bottom shelf. Close the door quickly to prevent steam from escaping. Bake for 25 minutes, or until the internal temperature of the loaves reaches 190 degrees. Immediately remove bread from baking sheet and cool on a rack.

Talha rehman
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This bread is so good! I made it for a party last weekend and it was a huge success. Everyone loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be maki


Jame robert
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I made this bread last night and it was a hit! My family loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again and again.


Paul Johnson
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This bread is delicious! I made it for my family last night and they loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again.


ssrr hff
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I've made this bread several times now and it's always a hit. It's so easy to make and it turns out perfect every time. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I highly


Nigh Joseph
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This bread is so good! I made it for a party last weekend and it was a huge success. Everyone loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be maki


Mercy Alderink
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I made this bread last night and it was a hit! My family loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again and again.


Samantha Fernandez
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This bread is delicious! I made it for my family last night and they loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again.


Michael Lauer
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I've made this bread several times now and it's always a hit. It's so easy to make and it turns out perfect every time. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I highly


Ryan Rea
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This bread is so good! I made it for a party last weekend and it was a huge success. Everyone loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be maki


adhi rahman
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I made this bread last night and it was a hit! My family loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again and again.


Hef Row
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This bread is delicious! I made it for my family last night and they loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again.


Erinn De Vos
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I've made this bread several times now and it's always a hit. It's so easy to make and it turns out perfect every time. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I highly


Family Smith
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This bread is so good! I made it for a party last weekend and it was a huge success. Everyone loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be maki


Tarak Djefv
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I made this bread last night and it was a hit! My family loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again and again.


Shaimah Khan
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This bread is delicious! I made it for my family last night and they loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be making this bread again.


Pream Bk
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I've made this bread several times now and it's always a hit. It's so easy to make and it turns out perfect every time. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I highly


Abdullah Sany
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This bread is so good! I made it for a party last weekend and it was a huge success. Everyone loved it. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will definitely be maki


Vladimir Mihajlovic
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I made this bread last night and it was a hit! My family loved it. It was so easy to make and it turned out so well. The bread is light and fluffy with a nice crispy crust. The flavor is amazing, thanks to the Parmesan cheese and garlic. I will defin


John Westhoff
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This bread is amazing! I've made it several times now and it always turns out perfect. The crust is crispy and the inside is soft and fluffy. The flavor is out of this world, thanks to the Parmesan cheese and garlic. I highly recommend this recipe!