PARMESAN POTATO BALLS
• Add a dash of fun to weeknight meals with Parmesan Potato Balls from Pat Habiger, a field editor in Spearville, Kansas. The well-seasoned mashed potato bites have a crispy cornmeal coating that young and old will find appealing.
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 4-1/2 dozen.
Number Of Ingredients 12
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain. , In a large bowl, mash the potatoes. Beat in the cream cheese, milk and butter until smooth. Stir in the Parmesan cheese, onion, soup mix, salt, hot pepper sauce and pepper. Shape into 1-1/2-in. balls., Place the egg and cornflakes in separate shallow bowls. Dip potato balls in egg, then roll in crumbs. Place on ungreased baking sheets. , Bake at 400° for 15-18 minutes or until crisp and golden brown.
Nutrition Facts : Calories 218 calories, Fat 5g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 369mg sodium, Carbohydrate 39g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.
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Ghumnaam007
[email protected]I can't wait to try this recipe! It looks so delicious.
ibidapo faith
[email protected]These potato balls are a fun and unique way to serve potatoes.
Brayan Ventura
[email protected]I love that these potato balls can be made ahead of time and then fried or baked when you're ready to serve them.
Rilind Ukperaj
[email protected]These potato balls are a great way to use up leftover mashed potatoes.
David Pembrook
[email protected]I've made these potato balls several times now and they're always a hit! They're so easy to make and they taste amazing.
aslam pervaz
[email protected]These potato balls are perfect for a party appetizer or a quick snack.
Talha jan
[email protected]I'm so glad I found this recipe! These potato balls are a new family favorite.
KANGAVE EIDH
[email protected]These potato balls are so addictive! I can't stop eating them.
Skyler Bolden
[email protected]I love how crispy these potato balls are! They're the perfect side dish for any meal.
Shiza Khan
[email protected]These are the best potato balls I've ever had! I will definitely be making them again and again.
prince indal
[email protected]I made these for a potluck and they were a huge success! Everyone loved them.
Sara Ameer
[email protected]I followed the recipe exactly and they came out delicious! My family loved them.
Guy Yoann Nganji
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Subas Duwadi
[email protected]I'm not a huge fan of potatoes, but these potato balls were amazing! The Parmesan cheese really took them to the next level.
Junior Gray
[email protected]These Parmesan potato balls were a hit at my party! They were crispy on the outside and fluffy on the inside, with the perfect amount of cheesy flavor.