PARMESAN PITA CRISPS
Categories Bread Cheese Bake Cocktail Party Quick & Easy Fall Gourmet
Yield Serves 12 as a snack or hors d'oeuvre
Number Of Ingredients 3
Steps:
- Preheat oven to 375°F.
- Split each pita loaf horizontally into 2 rounds and brush rough sides with oil. Cut each round into 16 wedges and arrange with edges touching, oiled sides up, on 2 baking sheets. Sprinkle pita with Parmesan and salt and pepper to taste and bake on middle and lower racks of oven, switching position of sheets in oven halfway through baking, 12 to 15 minutes, or until golden. Crisps may be made 3 days ahead and kept in an airtight container at room temperature.
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S_A_K____ PAHTAN
[email protected]These Parmesan pita crisps are the perfect snack for a crowd. They're easy to make and they're always a hit.
Aaron Locke
[email protected]I love that these pita crisps are a healthier alternative to traditional chips. They're just as crispy and flavorful, but they're much lower in calories and fat.
Patricia Letlape
[email protected]These pita crisps are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Ajju Vai gaming
[email protected]I was a little skeptical about these Parmesan pita crisps at first, but I'm so glad I tried them. They're delicious and they're so easy to make.
Willow Rogers
[email protected]These pita crisps are a great way to add some variety to your snack routine. They're also a great way to use up leftover pita bread.
Wayne Hayes
[email protected]I'm always looking for new and easy snack recipes, and these Parmesan pita crisps definitely fit the bill. They're so easy to make and they're always a hit with my friends and family.
Hasnain Mastoi
[email protected]These Parmesan pita crisps are the perfect snack for on the go. They're portable and they're a great way to satisfy a craving for something crunchy and salty.
Bongiwemilly Rofuza
[email protected]I love that these pita crisps are a healthier alternative to traditional potato chips. They're just as crispy and flavorful, but they're much lower in calories and fat.
Davyont Ahmad
[email protected]These pita crisps are the perfect appetizer for any party. They're easy to make and they're always a hit.
Tamique Pillay
[email protected]I've tried several different recipes for Parmesan pita crisps, but this one is by far the best. The crisps are crispy, cheesy, and flavorful.
Zubair shahid Zubair shahid
[email protected]These Parmesan pita crisps are so easy to make and they're always a crowd-pleaser. I highly recommend them.
Joe Seliga
[email protected]I made these pita crisps for my kids and they loved them. They're the perfect after-school snack.
Nishant Bist Nishant Bist
[email protected]These are a great way to use up leftover pita bread. I also like to make them with whole wheat pita bread for a healthier snack.
Ahamed ador
[email protected]I was pleasantly surprised by how delicious these pita crisps were. I wasn't sure what to expect, but they were crispy, cheesy, and flavorful.
Jada Dennis
[email protected]These Parmesan pita crisps are the perfect combination of crispy and cheesy. I love that they're so easy to make and that I can customize them with different toppings.
Terrence Lokenauth
[email protected]I've made these pita crisps several times now and they're always a hit. They're so easy to make and they're the perfect snack or appetizer.
James Tiger
[email protected]These Parmesan pita crisps are addictive! I made them for a party and they were a huge hit. Everyone loved them.