PARMESAN PEARL ONIONS
Categories Onion Bake Vegetarian Low/No Sugar Lunch
Yield Makes 4 bowls of onions
Number Of Ingredients 8
Steps:
- First, cook the onions in boiling water to cover 1 minute, then remove the onions from the water and put them into ice water, while in the ice water, peel. Second, arrange the onions in a lightly greased 1-quart baking dish, and sprinkle with Parmesan cheese. Lastly, combine the half-and-half, flour, salt,Worcestershire sauce, pepper. Stir them well, then pour it on top of the onions. Sprinkle it then with paprika. Cover and bake at 300 degrees Fahrenheit for 15 minutes or until tender. Serve with a slotted spoon.
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MD Hakar
[email protected]These onions are so addictive! I can't stop eating them.
Renee Clark
[email protected]I love the combination of sweet and savory in this dish.
Stacy Lynn
[email protected]These onions are the perfect addition to any party platter.
Meherdil Khan
[email protected]I'm always looking for new and easy side dishes. This recipe is definitely a keeper.
Gsh Hdbh
[email protected]These onions are so easy to make, but they look like they came from a fancy restaurant.
Mujahid Hussin
[email protected]I've never been a big fan of onions, but these Parmesan Pearl Onions are amazing. I could definitely see myself making them again.
Pabi Thapa
[email protected]I made these onions for my family and they all loved them. Even my picky kids ate them!
Bassam Saif
[email protected]These onions are the perfect side dish for any meal.
Alex Figueras
[email protected]I love the way the Parmesan cheese melts and coats the onions.
Jemilia Gabriel
[email protected]These onions are so good! I could eat them all day long.
Destiny Bennett
[email protected]I've made this recipe several times and it always turns out great. The onions are always perfectly caramelized and the Parmesan cheese adds a nice touch of flavor.
ar a shojeeb
[email protected]These Parmesan Pearl Onions were a hit at my last dinner party! They were so easy to make and everyone loved them.