Roasting brings out the sweetness in cauliflower. A little cheese is good too! Adapted from Barefoot Contessa at Home cookbook.
Provided by Sharon123
Categories Cheese
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350*F.
- Remover outer green leaves from the cauliflower and cut the head into small florets, discarding the stems (I save in freezer to make broth).
- Drizzle with olive oil and sprinkle generously with salt and pepper. Toss well.
- Bake for 30 minutes, tossing once, until the cauliflower is tender and starts to brown. Sprinkle with the parmesan, gruyere and parsley. Bake for 1-2 more minutes, just until the cheese melts. Season to taste and serve hot or warm. Enjoy!
Nutrition Facts : Calories 241.1, Fat 17.5, SaturatedFat 7.3, Cholesterol 34.5, Sodium 357.8, Carbohydrate 8.2, Fiber 3.5, Sugar 3.6, Protein 14.6
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Badri Pande
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cauliflower is roasted to perfection and the Parmesan and parsley add a nice flavor.
Abdul Moeez
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice touch.
Alia Liriano
[email protected]I love this recipe! The cauliflower is roasted to perfection and the Parmesan and parsley add a delicious flavor. I've made it several times and it's always a hit.
Ashrafjan Sardar
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice touch.
Rs乂Jidanシ TM
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cauliflower is roasted to perfection and the Parmesan and parsley add a nice flavor.
Mohan Khatiwada
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice touch.
Rebecca Olatoye
[email protected]I love this recipe! The cauliflower is roasted to perfection and the Parmesan and parsley add a delicious flavor. I've made it several times and it's always a hit.
Rft Ahmd
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice touch.
Tina Butler
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cauliflower is roasted to perfection and the Parmesan and parsley add a nice flavor.
BossCie
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice touch.
Said M. Othman
[email protected]I love this recipe! The cauliflower is roasted to perfection and the Parmesan and parsley add a delicious flavor. I've made it several times and it's always a hit.
Aruliane Brits
[email protected]This recipe is a great way to use up leftover cauliflower. I roasted the cauliflower until it was tender and caramelized, and then added the Parmesan and parsley. It was a delicious and easy side dish.
Malik Adrees
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the roasted cauliflower and the Parmesan and parsley added a delicious flavor.
Laird Roger
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice touch.
Rahad Mirza
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cauliflower is roasted to perfection and the Parmesan and parsley add a nice flavor.
Blane Stutzman
[email protected]This is one of my favorite roasted vegetable recipes. The cauliflower comes out so tender and flavorful, and the Parmesan and parsley add a nice touch.
Mr. Dane Anthony-John Diedricks
[email protected]I made this recipe last night and it was a hit! The cauliflower was perfectly roasted and the Parmesan and parsley added a delicious flavor. I will definitely be making this again.
Tasbeel Mumtaz
[email protected]Roasted cauliflower with Parmesan and parsley is a simple but delicious dish that is perfect for a weeknight meal. The cauliflower is roasted until tender and caramelized, and the Parmesan and parsley add a nice flavor and texture.