Skillet dinner in just 30 minutes? Try this hearty dish that gets a jump start from frozen meatballs. Save money on groceries and use Freezer-Friendly Turkey Meatballs in place of store-bought frozen ones!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- In 12-inch nonstick skillet, cook stir-fry vegetables and dressing over medium-high heat 2 minutes. Stir in broth; heat to boiling. Stir in pasta and meatballs. Heat to boiling; reduce heat to low. Cover; cook 10 minutes, stirring occasionally.
- Stir in tomato. Cover; cook 3 to 5 minutes or until most of the liquid has been absorbed and pasta is tender. Stir in parsley. Sprinkle with cheese.
Nutrition Facts : Calories 500, Carbohydrate 45 g, Cholesterol 125 mg, Fat 1/2, Fiber 4 g, Protein 32 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1240 mg, Sugar 7 g, TransFat 1 g
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Liaqat Ali khan
k.l@hotmail.co.ukI'm not a big fan of meatballs, but these were really good. I'll definitely be making this recipe again.
Ukachukwu Chimaobi
c-ukachukwu64@aol.comI loved this dish! The meatballs were so flavorful and the orzo was cooked perfectly.
Saber Howlader
s_h@hotmail.comThis recipe is a winner! The meatballs were delicious and the orzo was cooked perfectly.
MrBranBran2U
mrbranbran2u@hotmail.co.ukThis dish was easy to make and very tasty. I will definitely be making it again.
Joshua Cox
c.j34@aol.comI made this recipe for my family and they loved it. The meatballs were moist and juicy, and the orzo was cooked perfectly.
Anup “Phyco” Chhetri
a34@yahoo.comThis was a great recipe. The meatballs were flavorful and the orzo was cooked perfectly.
Aryaankhan143 Khan
a-khan27@yahoo.comI love this dish! It's so easy to make and it's always a crowd-pleaser.
Heather Purvis
h@yahoo.comThis recipe is a keeper. I'll definitely be making it again.
Rylee Grace
gr86@gmail.comI'm not a big fan of meatballs, but these were really good. The orzo was also cooked perfectly.
Bhisan Pakhrin
p_bhisan@aol.comI made this dish for a party and it was a huge success. Everyone loved the meatballs and orzo.
Jonathon
jonathon@gmail.comThis was my first time making meatballs and they turned out great! The recipe was easy to follow and the meatballs were delicious.
Deidre Abernathy
a_d74@yahoo.comI've made this recipe several times and it's always a winner. The meatballs are so easy to make and the orzo is the perfect side dish.
Fatema Tul Nishi
f.nishi@gmail.comThis dish was a hit with my family! The meatballs were moist and flavorful, and the orzo was cooked perfectly. I loved the combination of Parmesan cheese and herbs.