Categories Cheese Onion Bake Cocktail Party Quick & Easy Mayonnaise Parmesan Engagement Party Gourmet
Yield Makes 40 hors d'oeuvres
Number Of Ingredients 7
Steps:
- Put oven rack in upper third of oven and preheat oven to 400°F.
- Stir together cheese, mayonnaise, onion, and cayenne.
- Cut out 4 rounds from each bread slice using cutter and arrange on a baking sheet. Bake toasts until tops are crisp and just golden, 3 to 4 minutes. Cool toasts slightly on baking sheet on a rack. (Leave oven on.)
- Top each toast with a rounded 1/2 teaspoon cheese mixture, spreading to edge with a small offset spatula or knife. Bake toasts until topping is puffed and golden, about 6 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lawal Abdulrahman
[email protected]These parmesan onion puffs are the perfect appetizer for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
J.Scott Moose
[email protected]I made these parmesan onion puffs for a potluck and they were a huge hit. Everyone loved them!
Biki Patel
[email protected]These parmesan onion puffs are so easy to make, even for a beginner cook. I highly recommend them!
A Mujtaba
[email protected]I've tried several different recipes for parmesan onion puffs, but this one is my favorite. It's the perfect balance of flavors and textures.
David Courage
[email protected]These parmesan onion puffs are the perfect finger food for a party. They're easy to eat and they're always a crowd-pleaser.
Rotena Rane
[email protected]I love that these parmesan onion puffs are made with simple ingredients. I always have everything I need on hand to make them.
Hector Gomez
[email protected]These parmesan onion puffs are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
adee makhoo
[email protected]I was skeptical about these parmesan onion puffs at first, but I'm so glad I tried them. They're so flavorful and cheesy.
Judith Mikado
[email protected]These parmesan onion puffs are so delicious and addictive. I can't stop eating them!
Edmon Jovial
[email protected]I've made these parmesan onion puffs several times now and they always turn out perfect. They're the perfect appetizer or snack.
Nkwocha Alexandra Chimereze
[email protected]These parmesan onion puffs were a hit at my last party! They were so easy to make and everyone loved them.