PARMESAN MINI PIZZAS
"I make the dough in advance and freeze pre-baked individual serving crusts, says Jane Kaiser of Franklin, Wisconsin. "It makes dinner so easy!" The dough is tender and flavorful, and any toppings can be used.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 pizzas.
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in warm water. Add the baking mix, Parmesan cheese, sugar, 1-1/2 teaspoons oil, Italian seasoning and 1/2 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a lightly floured surface; knead until smooth and elastic, about 5-6 minutes. Place in a bowl coated with cooking spray, turning once to coat the top. Cover and let rise in a warm place until doubled, about 30 minutes., Punch dough down; divide in half. On a lightly floured surface, roll each portion into an 8-in. circle. Transfer to two 7-1/2-in. pizza pans coated with cooking spray; build up edges slightly. Prick dough thoroughly with a fork; brush with remaining oil., Bake at 400° for 8 minutes or until lightly browned. Spread with sauce; sprinkle with mozzarella cheese. Bake 10-12 minutes longer or until cheese is melted.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amaka Favour
[email protected]These mini pizzas are a great way to get your kids involved in cooking. They can help to assemble the pizzas and even choose their own toppings.
notimeforspace
[email protected]I've made these mini pizzas several times now and they are always a hit. They are so easy to make and so delicious.
Lucinda Anderson (smokey)
[email protected]I made these mini pizzas for my kids and they loved them! They are the perfect size for little hands.
BD Arif Gaming
[email protected]These mini pizzas are a great way to use up leftover ingredients. I often add whatever vegetables I have on hand to mine.
som hingmang
[email protected]I love these mini pizzas! They are so versatile and can be made with any toppings you like. I especially like to add different cheeses to mine.
Robuil Sikder
[email protected]These mini pizzas are perfect for a quick and easy weeknight meal. I often make them when I don't have a lot of time to cook.
Rutalo Hassan
[email protected]I made these mini pizzas for a party and they were a huge hit! I made them ahead of time and they were still delicious when I served them.
Duke Jackson
[email protected]These mini pizzas are a great way to get your kids involved in cooking. They can help to assemble the pizzas and even choose their own toppings.
Brian Foley
[email protected]I've made these mini pizzas several times now and they are always a hit. They are so easy to make and so delicious.
Ntando Mkhize
[email protected]I made these mini pizzas for my kids and they loved them! They are the perfect size for little hands.
Malik Asif Awan
[email protected]These mini pizzas are a great way to use up leftover ingredients. I often add whatever vegetables I have on hand to mine.
Layla Wellito
[email protected]I love these mini pizzas! They are so versatile and can be made with any toppings you like. I especially like to add vegetables to mine.
Kelp Simp
[email protected]These mini pizzas were perfect for a quick and easy meal. I used pre-made pizza dough and sauce to save time. They were so good that I ate them all in one sitting!
Lari Lynn Miller
[email protected]I made these mini pizzas for a party and they were a huge success! Everyone loved them. I will definitely be making these again.
M. A. Haque
[email protected]These mini pizzas were a hit with my family! They were so easy to make and so delicious. I will definitely be making them again.