PARMESAN HAM PASTA
I always keep the ingredients for this pasta dish on hand, so I can whip it up pronto. People who try it always ask for the recipe.-Nancy Ringer, Dwight, Illinois
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute ham and mushrooms in butter. Stir in flour and salt until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Reduce heat. Stir in spinach and cheese. Cook and stir until cheese is melted. Drain pasta; stir into the ham mixture.
Nutrition Facts : Calories 640 calories, Fat 27g fat (15g saturated fat), Cholesterol 86mg cholesterol, Sodium 1322mg sodium, Carbohydrate 71g carbohydrate (7g sugars, Fiber 5g fiber), Protein 29g protein.
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Xlysia Fletcher
[email protected]This is the best pasta dish I've ever had. I can't wait to make it again.
PRAMESAR MUKHIYA
[email protected]I've been making this pasta dish for years, and it's always a family favorite.
muzamil ansari
[email protected]This pasta dish is always a hit at my parties. It's so easy to make, and it's always delicious.
chris vR
[email protected]This recipe is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables.
Sylvester Godswill
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Huma Karki
[email protected]This is one of my favorite pasta recipes. It's so simple, but it's always so good.
MD Abbas
[email protected]I love the combination of flavors in this dish. The Parmesan and ham are a perfect match.
Celishia Williams
[email protected]This pasta dish is perfect for a weeknight meal. It's quick and easy to make, and it's always delicious.
Cool Pathan
[email protected]I've made this recipe several times, and it's always a success. The key is to use high-quality ingredients.
Zahid Hosen
[email protected]This pasta dish is so easy to make, and it's always a hit with my friends and family.
Wendy Lori
[email protected]I'm not a big fan of ham, but this dish was still really good. The sauce is the star of the show.
cool bhai
[email protected]This recipe is a keeper! The sauce is so creamy and flavorful.
Rodney Tjadile
[email protected]Followed the recipe exactly and it turned out amazing! My kids loved it.
Cecilia Oduro
[email protected]This was an easy and delicious weeknight meal. I used a rotisserie chicken instead of ham, and it turned out great.
tirhelanie brolley
[email protected]I've made this pasta dish several times now, and it's always a crowd-pleaser. The combination of Parmesan, ham, and peas is just perfect.
Editzuu
[email protected]This Parmesan ham pasta was a hit with my family! The sauce was creamy and flavorful, and the ham added a nice salty touch. I will definitely be making this again.