Parmesan seems to make everything taste better. For the best flavor, buy a chunk of the good stuff and grate it yourself just before using.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 10m
Number Of Ingredients 5
Steps:
- Bring a large saucepan of salted water to a boil. Add green beans, and cook until tender, 2 to 4 minutes. Drain and return to pot.
- Add butter, lemon juice, and 1 tablespoon Parmesan. Season with salt and pepper, and toss to combine. Serve sprinkled with remaining Parmesan.
Nutrition Facts : Calories 105 g, Fat 7 g, Fiber 3 g, Protein 3 g
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Daddy Elise
[email protected]I'm definitely going to be making this recipe again. It's a keeper!
Sagor Biswas
[email protected]These green beans are a great way to add some extra vegetables to your diet.
C Pass
[email protected]I love how easy this recipe is to make. It's a great weeknight side dish.
camden henderson
[email protected]These Parmesan Green Beans are the perfect side dish for a summer barbecue.
Md Shaein
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Flower Life101
[email protected]This is a simple but delicious recipe. I love the combination of Parmesan cheese and garlic.
Sandzile Mlambo
[email protected]These Parmesan Green Beans are a great way to get your kids to eat their vegetables. My kids love them!
Kaden Robinson
[email protected]I'm not usually a fan of green beans, but I really enjoyed this recipe. The Parmesan cheese and garlic add a lot of flavor.
Jane Nganga
[email protected]These green beans are so good, I could eat them every day.
Shimaa Elbohy
[email protected]This recipe is a lifesaver! I'm always looking for healthy side dishes that my family will actually eat, and these green beans fit the bill perfectly.
Azan Junejo
[email protected]I've tried many Parmesan Green Bean recipes, but this one is by far the best. The beans are always tender and flavorful.
Shahzaib baloch
[email protected]These Parmesan Green Beans are the perfect side dish for a busy weeknight meal. They're quick and easy to make, and they always turn out great.
Tyla Kock
[email protected]I made these green beans for my family and they loved them! Even my picky kids ate them all up.
Ika Ashaking
[email protected]This is a great side dish for any meal. It's healthy, simple to make, and always a crowd-pleaser.
Matthew Wiederhold
[email protected]I've never been a big fan of green beans, but this recipe changed my mind. The Parmesan cheese and garlic add so much flavor.
Kaylee Ortega
[email protected]These Parmesan Green Beans were a hit at our dinner party! They were so easy to make and tasted delicious. I'll definitely be making them again.