PARMESAN GARLIC CROUTONS
No need to buy croutons when you can make them at home this easy! You can play around with the flavors once you understand this method! Enjoy!
Provided by KPD123
Categories < 30 Mins
Time 20m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients except bread cubes.
- In a large bowl, add bread and drizzle olive oil mixture over bread; toss to coat.
- Spread bread cubes on baking sheet.
- Bake at 350 degrees for 15-20 minutes or until golden, turning once.
Nutrition Facts : Calories 448.6, Fat 14, SaturatedFat 3, Cholesterol 5.5, Sodium 824.4, Carbohydrate 65.2, Fiber 2.8, Sugar 3, Protein 15.9
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Arhum Taha
[email protected]These croutons are a great way to add some extra flavor to your favorite dishes.
kavinda lakshan
[email protected]I love the flavor of the garlic and Parmesan cheese in these croutons.
CRYPTO YT
[email protected]These croutons are a great addition to any soup or salad.
Raihan Hamidi
[email protected]I'm always looking for new ways to use Parmesan cheese, and these croutons are a great way to do that.
Moni Chowdhury
[email protected]These croutons are a great way to add some extra crunch and flavor to your favorite salads.
Ruma Ruma
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Zahid Boss
[email protected]These croutons are a great way to use up leftover bread. They're also a great way to add some extra flavor to your favorite dishes.
Carole Neuok
[email protected]I've been making these croutons for years and they're always a hit. They're so versatile and can be used in so many different dishes.
Shehbaz Shehbaz
[email protected]I made these croutons for a party last weekend and they were a huge success. Everyone loved them!
thabo mvelase
[email protected]I love how crispy these croutons are. They're perfect for adding a little crunch to salads or soups.
Ansa syed
[email protected]These croutons are so easy to make, and they're so much better than store-bought croutons. I will definitely be making these again.
Oprah Saiwana
[email protected]I've tried many croutons recipes before, but this one is by far the best. The garlic and Parmesan cheese give them a really nice flavor.
Aliyu B shehu
[email protected]I made these croutons last night and they were a hit! My family loved them. They're so easy to make and they taste delicious.
Happy Cwele
[email protected]These croutons are amazing! They're so flavorful and crispy, and they add the perfect touch to any salad or soup.