PARMESAN-GARLIC BUTTER GREEN BEANS
From Betty's Soul Food Collection... Give those green beans a little razzle-dazzle with a sprinkle of Parmesan cheese, some garlic and only 15 minutes of prep time!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- Cook green beans as directed on bag to desired doneness--except do not season to taste; drain.
- Meanwhile, in 1-quart saucepan, melt butter over medium-low heat. Add garlic; cook 2 to 3 minutes, stirring frequently, until garlic is tender.
- Pour garlic butter over cooked green beans; stir to coat. Sprinkle with cheese; toss gently.
Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 2 g, TransFat 0 g
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Bria Dyhrkopp
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. I think I might have cooked them for too long.
sirajul islam
[email protected]These green beans are so easy to make and they're always a hit with my family. I love that I can use fresh or frozen green beans.
lisseth naula
[email protected]I added some chopped bacon to this recipe and it was amazing! The bacon added a nice smoky flavor to the green beans.
MuhammadDenSeje2007
[email protected]I followed the recipe exactly and the green beans turned out perfectly. They were crispy and flavorful, and the Parmesan cheese and garlic butter were the perfect finishing touch.
Waheed Jee
[email protected]These green beans were a little too oily for my taste. I think I would try them again with less butter.
Dilawar Khan
[email protected]I'm not a big fan of green beans, but I actually enjoyed these. The Parmesan cheese and garlic butter really made a difference.
Justin Stewart
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty, they'll forget they're even eating vegetables.
John Magezi
[email protected]I love this recipe! The green beans are so flavorful and the Parmesan cheese and garlic butter make them irresistible.
Mad Lord
[email protected]This is a great recipe for a quick and easy side dish. The green beans are crispy and flavorful, and the Parmesan cheese and garlic butter add a nice touch.
Ch SAhiL ArAin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Parmesan cheese and garlic butter give the green beans so much flavor.
RELIANCE SUGAR CHEMICAL
[email protected]These green beans were a hit at my dinner party! They were so easy to make and everyone loved them.