PARMESAN GARLIC AND HERB CHICKEN TENDERS

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Parmesan Garlic and Herb Chicken Tenders image

The whole family will love these Italian flavored tenders.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 7

1/2 cup mayonnaise
1 tablespoon dried Italian herbs
1/2 teaspoon garlic powder
1/2 cup Progresso™ plain panko crispy bread crumbs
1/2 cup finely shredded Parmesan cheese
1 package (14 oz) uncooked chicken tenders (not breaded)
Tomato pasta sauce, if desired

Steps:

  • Heat oven to 400°F. Spray large cookie sheet with cooking spray.
  • In shallow bowl, mix mayonnaise, herbs and garlic powder. In large resealable food-storage plastic bag, place bread crumbs and cheese. Coat chicken with mayonnaise mixture. Place in bread crumb bag; seal and shake to coat. Place chicken on cookie sheet.
  • Bake 15 to 20 minutes, turning once, until chicken is no longer pink in center and bread crumbs are golden brown. Serve with tomato pasta sauce.

Nutrition Facts : Calories 490, Carbohydrate 17 g, Cholesterol 85 mg, Fat 6, Fiber 0 g, Protein 32 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 2 g, TransFat 0 g

Loveth Johnson
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This recipe was a bit too bland for my taste. I added some extra garlic and herbs to the sauce and it was much better.


Teana Taylor
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I made this recipe for a party and everyone loved it! The chicken was crispy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.


Drumlin Jay
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This was a great recipe for a quick and easy dinner. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Jackie Blalock
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I love this recipe! It's so easy to make and the chicken is always cooked perfectly. The sauce is also delicious and I love dipping the chicken in it.


Anesh Sharma
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This recipe was easy to follow and the chicken turned out great. I served it with a side of roasted vegetables and it was a perfect meal.


Angela Scott
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I'm not a big fan of chicken tenders, but I really enjoyed this recipe. The chicken was crispy and flavorful, and the sauce was creamy and delicious.


Markos Shakul
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The chicken was a bit dry. I think I overcooked it. The sauce was good, though.


tania alexander
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This recipe was a bit too bland for my taste. I added some extra garlic and herbs to the sauce and it was much better.


Tarek Alkamshishy
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I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


D Schilling
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This was a great weeknight dinner option. It was easy to make and the chicken was cooked perfectly. The sauce was also delicious.


Its Sumu
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My family loved this recipe! The chicken was crispy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.