"This recipe was given to me many years ago at a New Year's potluck," says Gwynne Fleener of Coeur d'Alene, Idaho. "Since then, it has been a tradition to serve it at our holiday open house. The creamy mixture is always a hit."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 3-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan, cook and stir the milk and cream cheese over low heat until cheese is melted. Stir in Parmesan cheese and garlic salt; cook and stir until heated through. Keep warm. Serve with bread cubes.
Nutrition Facts : Calories 100 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 241mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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Minahil Zafar
[email protected]This fondue is so easy to make and it's always a hit with my friends. I love that I can use different cheeses to create different flavors.
Daniel powell
[email protected]This fondue is the perfect appetizer or party food. It's easy to make and it's always a crowd-pleaser.
Wlat Hamza
[email protected]I've made this fondue several times and it's always a hit. It's so easy to make and it's always delicious.
Soythi Mis
[email protected]This fondue was amazing! I loved the flavor and the texture. It was the perfect party food.
Nereyda Moreno
[email protected]This fondue was a bit too cheesy for my taste, but I think that's just a personal preference. It was still a good recipe and I would recommend it to others.
Saqib Hussain
[email protected]This fondue is the best! I've tried many different recipes, but this one is by far my favorite. It's so creamy and flavorful.
Joshua Crowell
[email protected]This fondue is so easy to make and it's always a hit with my friends. I love that I can use different cheeses to create different flavors.
imran bukhari
[email protected]I made this fondue for my family and they loved it! It was the perfect comfort food on a cold winter night.
Salam Salmon
[email protected]This fondue is the perfect appetizer or party food. It's easy to make and it's always a crowd-pleaser.
Quino Quino
[email protected]I've made this fondue several times and it's always a hit. It's so easy to make and it's always delicious.
CrazyCrypticKid
[email protected]This fondue was amazing! I loved the flavor and the texture was perfect.
DIEUDONNE MATENDA
[email protected]The fondue was good, but it was a bit too thick for my taste. I would thin it out with a little milk next time.
Ritesh Raja
[email protected]This fondue was delicious! The cheese was melted perfectly and the flavor was amazing. I will definitely be making this again.
Jenahlynn Young
[email protected]I made this fondue for a party and it was a huge hit! Everyone loved it.
vikash seetal
[email protected]This recipe was easy to follow and the fondue turned out great! I used a combination of Gruyère and Parmesan cheeses and it was delicious.
Ahmed shahid
[email protected]This fondue was a bit too rich for my taste, but my husband loved it. He said it was the best fondue he's ever had.
Miranda Young
[email protected]I've tried many fondue recipes over the years, but this one is by far the best. The Parmesan cheese gives it a unique and delicious flavor that I love. I highly recommend this recipe to anyone who loves fondue.
nainaa Official33
[email protected]This recipe is so easy to follow and the results are incredible. The fondue was smooth and creamy, with a perfect balance of flavors. My friends and I couldn't get enough of it!
Imemontel Akikazi
[email protected]I made this fondue for my family last night and it was a huge success! The cheese was melted perfectly and the flavor was amazing. We all agreed that this is our new favorite fondue recipe.
Rena jean Santiago
[email protected]This fondue was a hit at our party! Everyone loved the rich, cheesy flavor and the crispy bread cubes were the perfect dipping companion. I'll definitely be making this again for future gatherings.