PARMESAN-DIJON CHICKEN
Perfectly seasoned and coated baked chicken breasts. Finally a way to wake up those boring weekday meals.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Mix butter and mustard in shallow dish until well mixed. Mix bread crumbs and cheese in large plastic bag.
- Dip one piece of chicken at a time into butter mixture, coating all sides. Then place in bag of bread crumbs, seal bag and shake to coat with crumb mixture. Place chicken in single layer in ungreased rectangular pan, 13x9x2 inches.
- Bake uncovered 20 to 30 minutes, turning once, until juice of chicken is no longer pink when centers of thickest pieces are cut.
Nutrition Facts : Calories 340, Carbohydrate 9 g, Cholesterol 125 mg, Fat 2 1/2, Fiber 0 g, Protein 41 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 1 g, TransFat 0 g
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L Ramirez
[email protected]I love this recipe! The Parmesan Dijon sauce is so creamy and flavorful.
Alvi Alif
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and juicy.
Faisal Afredi
[email protected]I've been making this recipe for years and it's always a hit. It's a great weeknight meal.
Abdhul Majheed
[email protected]I'm new to cooking and this recipe was easy to follow. The chicken turned out great!
Don Mosley
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
shadokht Jahan
[email protected]This recipe is amazing! I've made it several times and it's always a hit with my family and friends.
Asia Ayub
[email protected]I'm not sure what I did wrong, but my chicken came out dry. I'm going to try this recipe again and see if I can get it right.
Omega Chembe
[email protected]I had some trouble finding Dijon mustard, but I eventually found it at the grocery store. The chicken turned out great!
Anna Stitt
[email protected]This recipe was a little too salty for my taste, but otherwise it was very good.
Praise Matunhu
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The Parmesan Dijon sauce was amazing and the chicken was cooked perfectly.
Arfan Siam
[email protected]This dish was easy to make and turned out great! The Parmesan Dijon sauce was especially tasty.
Aisha waheed
[email protected]I made this recipe for dinner last night and it was delicious! The chicken was tender and the sauce was creamy and flavorful. Will definitely be making this again.
Barbara Dinsdale
[email protected]This Parmesan Dijon Chicken recipe is a keeper! The chicken was juicy and flavorful, and the Parmesan Dijon sauce was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.