PARMESAN CRUSTED ROASTED ASPARAGUS RECIPE - (4.6/5)
Provided by Foodiewife
Number Of Ingredients 4
Steps:
- Prepare the asparagus by trimming off the woody ends. Sprinkle with kosher salt (not table salt) and fresh cracked pepper. Drizzle with olive oil (about 1 tablespoon). Mix together. On a Silpat Silicon Mat, or foil, or parchment paper (cleanup is easier this way) generously grate a thick layer of freshly grated Parmesan cheese (not the stuff in the green can... that is really cheap). Bake at 425°F for about 10 minutes. Allow to sit for a minute and serve. Fantastic!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hus Jdu
[email protected]I'm always looking for new and interesting ways to cook asparagus and this recipe fits the bill. The parmesan crust adds a nice flavor and texture to the asparagus.
Rubel gaming
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover from a previous meal and this was the perfect way to use it up.
chakma dipta
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the roasted asparagus and the parmesan crust added a touch of elegance to the dish.
Moses Family
[email protected]I'm not a big fan of asparagus but this recipe changed my mind. The parmesan crust added a delicious crunch and the roasted asparagus was tender and flavorful.
Heather L
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is roasted to perfection and the parmesan crust adds a nice touch of flavor.
Vikcy Kumar
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the roasted asparagus and the parmesan crust added a touch of sophistication to the dish.
Fada Rims
[email protected]This recipe is so easy to make and it's always a hit with my family. The asparagus is always roasted to perfection and the parmesan crust is delicious.
Baby Rai
[email protected]I'm always looking for new and interesting ways to cook asparagus and this recipe fits the bill. The parmesan crust adds a nice flavor and texture to the asparagus.
Sagor Joy
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover from a previous meal and this was the perfect way to use it up.
Tovia Christian
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the roasted asparagus and the parmesan crust added a touch of elegance to the dish.
Tahamid Idrak
[email protected]I was looking for a new way to cook asparagus and this recipe didn't disappoint. The parmesan crust was a nice touch and the asparagus was roasted to perfection.
Mohamed Zeer
[email protected]This is my go-to asparagus recipe now. It's so easy to make and always turns out great. I love the combination of the roasted asparagus with the crispy parmesan crust.
Fega Akpojeyavwo
[email protected]I'm not a big fan of asparagus but this recipe changed my mind. The parmesan crust added a delicious crunch and the roasted asparagus was tender and flavorful.
Lucky Shavatav
[email protected]Absolutely loved this recipe! The asparagus turned out perfectly roasted with a crispy parmesan crust. The flavors were on point and the dish was a hit with my family.