PARMESAN CRISPS
Categories Bread Side Bake Parmesan Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 9 crisps
Number Of Ingredients 2
Steps:
- Preheat oven to 350°F and line a lightly-greased baking sheet with parchment paper.
- In a small bowl stir together Parmesan and flour. On prepared baking sheet spoon level tablespoons of mixture in mounds 4 inches apart and spread mounds gently into 3 1/2-inch-long ovals. Bake crisps in middle of oven until golden, 8 to 10 minutes. Cool crisps completely on baking sheet and remove carefully with a metal spatula. Crisps may be made 2 days in advance and kept between layers of wax paper in an airtight container at room temperature.
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Jayanna Stone
[email protected]These parmesan crisps are a delicious and easy way to add a touch of sophistication to any dish. I highly recommend them.
Shuail Ali
[email protected]I love how versatile these parmesan crisps are. I've used them as a topping for pasta, salads, and even pizza. They're always a hit.
Sarah Parrish
[email protected]These parmesan crisps are the perfect addition to any cheeseboard. They're also a great way to add a touch of flavor to salads or soups.
Reem Lover
[email protected]I've never made parmesan crisps before, but this recipe made it so easy. They turned out perfectly and were so delicious.
Mustaqeem Abdulrashid
[email protected]These parmesan crisps are a great way to add a touch of elegance to any dish. They're also a delicious way to use up leftover parmesan cheese.
nabeel hassan
[email protected]I love making these parmesan crisps for my kids. They're a healthy and delicious snack that they love.
Ottilia Magadlela
[email protected]These parmesan crisps are the perfect party appetizer. They're easy to make ahead of time and they're always a hit.
Sibahle Ngubeni
[email protected]I was a bit skeptical about these parmesan crisps at first, but I'm so glad I tried them. They're so delicious and easy to make.
Bwale Jonathan
[email protected]These parmesan crisps are a great way to use up leftover parmesan cheese. They're also a fun and easy project to do with kids.
MD Shahabuddin Talukder
[email protected]I love how crispy and cheesy these parmesan crisps are. They're the perfect snack to satisfy my cravings.
Dorothy Avery
[email protected]These parmesan crisps are so addictive! I can't stop eating them.
Mr.Shariful John
[email protected]I've made these parmesan crisps several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
Cameron Lloyd
[email protected]These parmesan crisps were a hit at my last party! They're so easy to make and everyone loved them.