PARMESAN CHICKEN AND RICE

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I made this for dinner last night, and it was easy and tasty. I did double the amount of rice and broth though. I knew one cup wouldn't make it here! From Cooking Light...

Provided by HEP MEP

Categories     One Dish Meal

Time 35m

Yield 4 serving(s)

Number Of Ingredients 13

1 tablespoon olive oil
1/2 cup chopped onion
1 teaspoon bottled minced garlic
1/2 teaspoon dried thyme
1 (8 ounce) package mushrooms, sliced
3/4 boneless skinless chicken breast, cut into bite-sized pieces
1/2 cup dry white wine
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup uncooked instant rice
1 cup reduced-sodium chicken broth
1/2 cup grated parmesan cheese
1/4 cup chopped fresh parsley

Steps:

  • Heat oil in a large nonstick skillet over medium-high heat.
  • Add the onion, garlic, thyme, and mushrooms:saute 5 minutes or until onion is tender.
  • Add chicken; saute 4 minutes or until the chicken is lightly browned.
  • Add wine, salt, and pepper; cook 3 minutes or until liquid almost evaporates.
  • Stir in rice and broth. Bring to a boil: cover, reduce heat and simmer 5 minutes or until liquid is absorbed.
  • Stir in cheese and parsley.
  • Eat.

Nutrition Facts : Calories 256.4, Fat 8.1, SaturatedFat 2.9, Cholesterol 23.8, Sodium 523.9, Carbohydrate 26.1, Fiber 1.5, Sugar 2.3, Protein 15.1

Kahan kah Dhgr
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I've made this recipe several times and it always turns out great. The chicken is always tender and juicy, and the rice is always cooked perfectly.


Olamide Adeola
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This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Usher Johnpaul
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I love the crispy parmesan crust on this chicken. It's the perfect way to add a little extra flavor to a simple dish.


Sunita Bhandari
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Achin Theekshana
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I've made this recipe several times and it always turns out great. The chicken is always tender and juicy, and the rice is always cooked perfectly.


Pamela Streatfield
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This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Dro-Kenji Onfrol
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I love the crispy parmesan crust on this chicken. It's the perfect way to add a little extra flavor to a simple dish.


Andrejiah Blake
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Fasail Khan
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I've made this recipe several times and it's always a success. The chicken is always cooked perfectly and the rice is always fluffy and flavorful. The parmesan crust is the perfect finishing touch.


Lucas Smith
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This dish is always a hit with my kids. They love the crispy parmesan crust and the tender chicken. I also love that it's a healthy and easy meal to make.


Tamim Arian
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I love this recipe because it's so versatile. I can use different types of chicken, rice, and vegetables. I can also adjust the seasonings to my liking. It's a great way to use up leftover chicken and rice.


Nazim Nazim
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This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it always turns out delicious. The chicken is always tender and juicy, and the rice is always cooked perfectly.


Jabwana
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the rice is always fluffy and flavorful. The parmesan crust is the perfect finishing touch.


George Mwamibopo
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This dish was a hit at my dinner party! The chicken was juicy and tender, and the rice was cooked perfectly. The parmesan crust added a nice touch of flavor. I would definitely recommend this recipe to others.


Kenzy Bro
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I'm not a big fan of chicken, but this dish was amazing! The parmesan crust was crispy and flavorful, and the chicken was cooked perfectly. I would definitely make this again.


Ms Sonya
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This recipe was easy to follow and the dish turned out great! The chicken was tender and flavorful, and the rice was cooked perfectly. I would definitely recommend this recipe to others.


Mirza Rehmam
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I made this for dinner last night and my family loved it! The chicken was moist and juicy, and the rice was perfectly cooked. The parmesan crust added a nice touch of flavor. I will definitely be making this again.


Gustavo Bassson
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This dish was absolutely delicious! The chicken was cooked perfectly and the rice was fluffy and flavorful. I loved the crispy parmesan crust on top. Will definitely be making this again!


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